Søk: 'Food Canning Technology'
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Food for all: the need for a new agriculture
ISBN 9781842770184 , 2002 , John Madeley
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Bridging the Knowledge Divide: Educational Technology for Development
ISBN 9781607521099 , 2009 , Stewart Marshall, Wanjira Kinuthia,m.fl.
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Advances in Information Technology and Communication in Health
ISBN 9781586039790 , 2009 , James G. McDaniel
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MDCT Physics: The Basics - Technology, Image Quality and Radiation Dose
ISBN 9780781768115 , 2009
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Bovine Neonatology, An Issue of Veterinary Clinics: Food Animal Practice
ISBN 9781437705591 , 2009 , Geof W. Smith
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The Materiality of Learning: Technology and Knowledge in Educational Practice
ISBN 9780521182713 , 2011 , Estrid Sorensen
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Ice destruction: methods and technology
ISBN 9789027722294 , 1987 , V.V. Bogorodsky, V.P. Gavrilo, O.A. Nedoshivin,m.fl.
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The Global Food Economy: The Battle for the Future of Farming
ISBN 9781842777954 , 2007 , Anthony John Weis
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Automatic Control of Food Manufacturing Processes Second Edition
ISBN 9780751402070 , 1994 , 2. utgave , Ian McFarlane
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Soil Not Oil: Climate Change, Peak Oil and Food Insecurity
ISBN 9781848133150 , 2008 , Vandana Shiva
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Electronic and Experimental Music: Technology, Music, and Culture
ISBN 9780415957816 , 2008 , Thom Holmes
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Electronic and Experimental Music: Technology, Music, and Culture
ISBN 9780203929599 , 2008 , Thom Holmes
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Media, Technology, and Society: Theories of Media Evolution
ISBN 9780472070824 , 2010
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A Macro Perspective on Technology Transfer
ISBN 9780899309774 , 1996 , Allan C. Reddy
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It Starts with Food: Discover the Whole30 and Change Your Life in Unexpected Ways
ISBN 9781936608898 , 2012 , Melissa Hartwig, Dallas Hartwig
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Human-Built World: How to Think about Technology and Culture
ISBN 9780226359342 , 2005 , Thomas P. Hughes
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Hygiene for Management: A Text for Food Safety Courses
ISBN 9781904544128 , 2003 , Richard A. Sprenger
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Remembrance of Repasts: An Anthropology of Food and Memory
ISBN 9781859734742 , 2001 , David E. Sutton
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219698 , 1996 , Dept.of Health
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Empowering Teachers With Technology: Making It Happen
ISBN 9780810846296 , 2003 , Michael T. Romano
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Science, Technology, and Society: A Sociological Approach
ISBN 9789780631239 , 2005 , Wenda K. Bauchspies, Jennifer Croissant,m.fl.
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On Food and Cooking: The Science and lore of the Kitchen
ISBN 9780684800011 , 2004
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206796 , 2008 , Alexander Nützenadel, Frank Trentmann
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206789 , 2008 , Alexander Nützenadel, Frank Trentmann
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219094 , 1995 , Dept.of Health
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219216 , 1995 , Dept.of Health, Department of Health Staff
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Introduction to Chemical Process Technology
ISBN 9789027710994 , 1980 , P. J. van den Berg, W. A. de Jong
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Appropriate Food Packaging: Materials and Methdos for Small Business
ISBN 9781853395628 , 2002 , Barrie Axtell, Dr Peter Fellows
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Renewable Energy Engineering and Technology: Principles and Practice
ISBN 9781844076994 , 2009 , V.V.N. Kishore
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McGraw-Hill Encyclopedia of Science & Technology
ISBN 9780079115041 , 1997 , Sybil P. Parker, McGraw-Hill Companies