Søk: 'Food Processing Technology: Principles and Practice'
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Discrete Fourier Analysis and Wavelets: Applications to Signal and Image Processing
ISBN 9780470294666 , 2008 , S. Allen Broughton, Kurt M. Bryan
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Chemical Principles
ISBN 9780618946907 , 2009 , Steven S. Zumdahl
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Valuepack: Digital Design: Principles and Practice: United States Edition and Xilinx 6. 3 Student Edition
ISBN 9781405838979 , 2005 , John F. Wakerly, Xilinx, Inc.
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Principles of Anatomy and Physiology
ISBN 9781118344392 , 2014 , Gerard J. Tortora
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Teaching a foreign language: principles and procedures
ISBN 9788245005684 , 2007 , Aud Marit Simensen
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Animal Cell Culture and Technology
ISBN 9781859960493 , 2003 , Michael Butler
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Microphone Arrays: Signal Processing Techniques and Applications
ISBN 9783540419532 , 2001 , Michael Brandstein, Darren Ward
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Strategic Management of Technology and Innovation
ISBN 9780071263290 , 2008 , Clayton M. Christensen, Robert A. Burgelman,m.fl.
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Language Processing and Simultaneous Interpreting: Iterdisciplinary Perspectives
ISBN 9789027216458 , 2000 , Birgitta Englund Dimitrova
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Network Management: Principles and Practices
ISBN 9788131734049 , 2010 , Mani Subramanian
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Archaeology: theories, methods and practice
ISBN 9780500287194 , 2008 , Colin Renfrew, Paul G. Bahn, Peter Bahn
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Chemical Principles
ISBN 9780538734561 , 2009 , Steven S. Zumdahl
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Oral Radiology: Principles and Interpretation
ISBN 9780323049832 , 2008 , Stuart C. White, Michael J. Pharoah
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A Textbook on Food Contamination and Safety
ISBN 9788126119585 , 2004 , Nambiar Vanisha
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Biopolymer science: food and non food applications : Montpellier (France), September 28-30, 1998
ISBN 9782738008749 , 1999 , Colonna P., Guilbert S.
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Digital Image Processing: International Edition
ISBN 9780135052679 , 2008 , Rafael C. Gonzalez, Richard E. Woods,m.fl.
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Innovation, Technology and Hypercompetition: Review and Synthesis
ISBN 9780415400022 , 2006 , Hans-Werner Gottinger
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Principles and Applications of Radiological Physics
ISBN 9780702052156 , 2012 , Martin Vosper, Donald T. Graham
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Basics of Food Chemistry
ISBN 9788126137275 , 2008 , Roshan Chaudhary
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Electrical Engineering: Principles and Applications
ISBN 9780132155168 , 2010 , Allan R. Hambley
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Using Information Technology Complete Edition
ISBN 9780071221399 , 2010
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Advances in Food Mycology
ISBN 9780387283852 , 2005 , Ailsa D. Hocking, John I. Pitt, Robert A. Samson,m.fl.
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Chemical, Biological, and Functional Aspects of Food Lipids
ISBN 9781439802373 , 2010 , Zdzislaw Z.E. Sikorski, Anna Kolakowska
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Ceramics Science and Technology, 4 Volume Set
ISBN 9783527311491 , 2013 , Ralf Riedel, I-Wei Chen
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Cultural Studies: Theory and Practice
ISBN 9781412924160 , 2008 , Chris (university Of Wollongong) Barker
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Digital Image processing using MATLAB
ISBN 9780982085400 , 2009 , Rafael C. Gonzalez, Steven L. Eddins,m.fl.
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Natural Language Processing with Python
ISBN 9780596516499 , 2009 , Steven Bird, Edward Loper
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Cultural Studies: Theory and Practice
ISBN 9780857024794 , 2011 , Chris Barker
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Operations Management: Theory and Practice
ISBN 9780077133016 , 2011 , William J. Stevenson
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Ethics and Technology: Ethical Issues in an Age of Information and Communication Technology
ISBN 9780471998037 , 2006 , Herman T. Tavani