Søk: 'Food for All: The Need for a New Agriculture'
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A Simplified Treaty for the European Union
ISBN 9781903403037 , 2005 , Kim Feus
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A Guidance Approach for the Encouraging Classroom
ISBN 9780766830158 , 2003 , Dan Gartrell
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Introduction to Revenue Management for the Hospitality Industry: Pearson New International Edition: An Principles and Practices for the Real World
ISBN 9781292027159 , 2013 , Kimberly A. Tranter, Juston Parker
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A Practical Guide to Designing for the Web
ISBN 9780956174017 , 2009 , Mark Boulton
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Green Food
ISBN 9780895299635 , 1999 , Estitta Bushkin, Ph.D.
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Educating the reflective practitioner: toward a new design for teaching and learning in the professions
ISBN 9781555420253 , 1987 , Donald A. Schon
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A Passion for Nature
ISBN 9780195166828 , 2008 , Donald Worster
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A history under siege: intensive agriculture in the Mbulu Highlands, Tanzania, 19th century to the present
ISBN 9789122020950 , 2004 , Lowe Börjeson
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Strategies for the Green Economy: Opportunities and Challenges in the New World of Business
ISBN 9780071600309 , 2008
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The New Spaniards
ISBN 9780141016092 , 2006 , John Hooper
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Market Planning for New Industrial Products
ISBN 9780471049180 , 1980 , Jean Marie Choffray
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Writing History: A Guide for Students
ISBN 9780199830046 , 2012 , William Kelleher Storey
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Food, Globalization and Sustainability
ISBN 9781849712613 , 2011 , Peter Oosterveer, David Allan Sonnenfeld
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The New Testament: A Historical Introduction to the Early Christian Writings
ISBN 9780199757534 , 2011 , Bart D. Ehrman
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A Business Model for Entrepreneurship
ISBN 9780857939043 , 2012 , Thierry Verstraete, Estele Jouison-laffitte
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Pragmatics: A Resource Book for Students
ISBN 9780415534376 , 2014 , Joan Cutting
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An Introduction to the Food Microbiology Laboratory
ISBN 9781555814854 , 2013 , Lee-Ann Jaykus
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The challenge for Africa
ISBN 9780099539032 , 2010 , Wangari Maathai
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Environment and Food
ISBN 9780415363112 , 2008 , Colin Sage
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Collaborating to Manage: A Primer for the Public Sector
ISBN 9781589019164 , 2012 , Robert Agranoff
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Decoding the Ethics Code: A Practical Guide for Psychologists
ISBN 9781412997607 , 2012 , Celia B. Fisher
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The Assault on Universities: A Manifesto for Resistance
ISBN 9780745331911 , 2011 , Michael Bailey
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The Assault on Universities: A Manifesto for Resistance
ISBN 9780745331928 , 2011 , Michael Bailey
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Effective Communication: A Guide for the People Professions
ISBN 9780230243507 , 2011 , Neil Thompson
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Pearson Baccalaureate:English A: Literature for the IB Diploma
ISBN 9780435032623 , 2011
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Prosjektarbeid: en veiledning for studenter
ISBN 9788256272303 , 2012 , Erling S. Andersen, Eva Schwencke
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All manners of food: eating and taste in England and France from the Middle Ages to the present
ISBN 9780252064906 , 1995
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A Guide for U.G.C. Examination for Physical Education
ISBN 9788178791029 , 2009 , Dr. Suresh K. Kutty
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Food and Beverage Management
ISBN 9780415506908 , 2012 , Bernard Davis, Peter Alcott, Ioannis Pantelidis
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A Candidate for Killing
ISBN 9781897312490 , 2007 , Emma Carlton