Søk: 'Chemical and Functional Properties of Food Saccharides'
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Body in Mind: Explains the Link Between Emotions Food and You !.
ISBN 9781902116006 , 1997 , Clive Wilson-Fearon
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But the Crackling is Superb: An Anthology on Food and Drink
ISBN 9780750304887 , 1997 , Nicholas Kurti, Giana Kurti,m.fl.
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Bycatch Management and the Economics of Discarding
ISBN 9789251040430 , 1998 , m.fl.
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Agricide: The Hidden Farm and Food Crisis That Affects Us All
ISBN 9780894649455 , 1996 , Dr Michael W Fox
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Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture, and Food Among the Early Moderns
ISBN 9780226021263 , 2006 , Robert Appelbaum
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Textbook of Radiographic Positioning and Related Anatomy
ISBN 9780323083881 , 2013 , Kenneth L. Bontrager, John Lampignano
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CRC Handbook Series in Nutrition and Food: Section E: Nutritional Disorders. Effect of nutrient excesses and toxicities in animals and man
ISBN 9788291018386 , 1998 , Kjell-Olav Vestli
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Psychology: The Science of Mind and Behaviour
ISBN 9780077136406 , 2012 , Michael W. Passer, Ronald E. Smith, Nigel Holt,m.fl.
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China To Chinatown: Chinese Food In The West
ISBN 9781861892270 , 2004 , J. A. G. Roberts
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Guidelines for Small-scale Fruit and Vegetable Processors
ISBN 9789251040416 , 1998 , m.fl.
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Psychology: The Science of Mind and Behaviour
ISBN 9780077169848 , 2015 , Michael W. Passer, Ronald E. Smith, Nigel Holt,m.fl.
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A fishery manager's guidebook: management measures and their application
ISBN 9789251047736 , 2002 , m.fl.
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Between the Local and the Global: Confronting Complexity in the Contemporary Agri-Food Sector
ISBN 9780762313174 , 2006
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Guidelines on Social Analysis: For Rural Area Development Planning
ISBN 9789251034392 , 1994 , m.fl.
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Raw food på norsk: de beste oppskriftene på naturlig mat
ISBN 9788202322694 , 2009 , Erica Palmcrantz
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Slow Food Guide to Italian Wines 2003: Regional Guide to Over 1000 Producers and 10,000 of Their Wines
ISBN 9781904010272 , 2003 , Slow Food Editore Staff
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Detox med raw food: full av energi på to uker
ISBN 9788202367886 , 2012 , Mette-Cathrine Jahr, Ulrika Davidsson,m.fl.
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Chemical microbiology: an introduction to microbial physiology
ISBN 9780306308888 , 1976 , Anthony H. Rose
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Food for All: The Need for a New Agriculture
ISBN 9781842770191 , 2002 , John Madeley
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Chemical Protective Clothing Permeation/Degradation Database - IBM Version
ISBN 9780873717090 , 1992 , Krister Forsberg, Lawrence H. Keith,m.fl.
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The Pleasure Is All Mine: Selfish Food for Modern Life
ISBN 9780061687129 , 2009 , Suzanne Pirret
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Functional Analysis on the Eve of the 21st Century in Honor of the 80th Birthday of I.M. Gelfand 1+2
ISBN 9780817638603 , 1995 , Robert Wilson, Simon Gindikin, James Lepowsky
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Functional Analysis on the Eve of the 21st Century Volume I: In Honor of the Eightieth Birthday of I.M. Gelfand
ISBN 9780817637552 , 1995 , Simon Gindikin, James Lepowsky,m.fl.
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Functional Analysis on the Eve of the 21st Century Volume II: In Honor of the Eightieth Birthday of I.M. Gelfand
ISBN 9780817638559 , 1995 , Robert Wilson, Simon Gindikin, James Lepowsky
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The Ecosystem Approach to Fisheries
ISBN 9781845934149 , 2008 , m.fl.
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Genetically Modified Food: A Short Guide for the Confused
ISBN 9780745324401 , 2006 , Andy Rees
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Genetically Modified Food: A Short Guide for the Confused
ISBN 9780745324395 , 2006 , Andy Rees
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Food from the Galley: Daily Fare Onboard Ship
ISBN 9788292069059 , 2000 , Nils-Henrik Andersen, John Tore Frydenlund
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Primary teachers' resource book 2; homes, transport, food
ISBN 9788203309892 , 2000 , Karen Gray
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Hygiene for Management: A Text for Food Hygiene Courses
ISBN 9781871912630 , 2003 , Richard A. Sprenger