Søk: 'Food Processing Technology: Principles and Practice, Third Edition'
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Leadership: Theory and Practice
ISBN 9781412941617 , 2007 , Peter Guy Northouse
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Chemical Process Technology
ISBN 9781444320251 , 2013 , Jacob A. Moulijn, Michiel Makkee,m.fl.
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Digital Planet: Tomorrow's Technology and You, Complete
ISBN 9780132737517 , 2011 , George Beekman, Ben Beekman
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Oral Radiology: Principles and Interpretation
ISBN 9780323049832 , 2008 , Stuart C. White, Michael J. Pharoah
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Occupational Therapy in Mental Health: Principles in Practice
ISBN 9780850664515 , 1988 , Derek W. Scott, Noomi Katz
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Science, Technology, and National Socialism
ISBN 9780521528603 , 2003 , Mark Walker, Monika Renneberg
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Electrical Circuit Theory and Technology
ISBN 9780750657846 , 2003 , John O. Bird
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Principles and Applications of Radiological Physics
ISBN 9780702052156 , 2012 , Martin Vosper, Donald T. Graham
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Advances in Silicon Carbide Processing and Applications
ISBN 9781580537407 , 2004 , Stephen E. Saddow, Anant K. Agarwal
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Digital Image Sequence Processing, Compression, and Analysis
ISBN 9780849315268 , 2004 , Todd R. Reed
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Elementary Principles of Chemical Processes, 3rd Update Edition
ISBN 9780471687573 , 2004 , Richard Mark Felder, Ronald W. Rousseau
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Eat Your Genes: How Genetically Modified Food Is Entering Our Diet, Revised and Updated Edition
ISBN 9781842773475 , 2003 , Stephen Nottingham
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Fourier Transforms in Radar and Signal Processing
ISBN 9781580531740 , 2003 , David Brandwood
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Electrical Engineering: Principles and Applications
ISBN 9780132155168 , 2010 , Allan R. Hambley
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Strategic Management of Technology and Innovation
ISBN 9780071263290 , 2008 , Clayton M. Christensen, Robert A. Burgelman,m.fl.
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Archaeology: theories, methods and practice
ISBN 9780500287194 , 2008 , Colin Renfrew, Paul G. Bahn, Peter Bahn
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Animal Cell Culture and Technology
ISBN 9781859960493 , 2003 , Michael Butler
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Speech and language processing: an introduction to natural language processing, computational linguistics, and speech recognition
ISBN 9780130950697 , 2000 , Daniel Jurafsky, Dan Jurafsky, James H. Martin
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Ferry food: Treningssuksess med lavkarbo
ISBN 9788292605615 , 2011 , Grete Helene Moen, Björn Ferry, Cathrine Schück,m.fl.
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Discrete Fourier Analysis and Wavelets: Applications to Signal and Image Processing
ISBN 9780470294666 , 2008 , S. Allen Broughton, Kurt M. Bryan
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New Finger Food
ISBN 9781863962827 , 2002 , Susan Tomnay, The Australian Women's Weekly
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Fat Burner Food
ISBN 9780600603801 , 2002 , Dr. Caroline Shreeve
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Food Microbiology: An Introduction
ISBN 9781555813963 , 2008 , Thomas J. Montville, Karl R. Matthews
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Principles of Marketing
ISBN 9780273786993 , 2013 , Philip Kotler, Gary Armstrong
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Genetics: Analysis and Principles
ISBN 9780077229726 , 2008 , Robert J. Brooker
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Innovation, Technology and Hypercompetition: Review and Synthesis
ISBN 9780415400022 , 2006 , Hans-Werner Gottinger
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Physical Biochemistry: Principles and Applications
ISBN 9780470856031 , 2009 , David Sheehan
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Chemistry: Principles and Reactions
ISBN 9780495011422 , 2005 , 5. utgave , HURLEY, William L Masterton, PH.D.,m.fl.
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International Economics: Theory and Policy, Global Edition
ISBN 9781292019550 , 2014 , Paul Krugman, Marc Melitz
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Designing Public Policies: Principles and Instruments
ISBN 9780415781336 , 2010 , Michael Howlett