Søk: 'Food Processing Technology: Principles and Practice, Third Edition'
-
Leadership: Theory and Practice
ISBN 9781412941617 , 2007 , Peter Guy Northouse
-
Electronic and Experimental Music: Technology, Music, and Culture
ISBN 9780415957823 , 2008 , 3. utgave , Thom Holmes
-
Chemical Process Technology
ISBN 9781444320251 , 2013 , Jacob A. Moulijn, Michiel Makkee,m.fl.
-
Elementary Principles of Chemical Processes, 3rd Update Edition
ISBN 9780471687573 , 2004 , Richard Mark Felder, Ronald W. Rousseau
-
Eat Your Genes: How Genetically Modified Food Is Entering Our Diet, Revised and Updated Edition
ISBN 9781842773475 , 2003 , Stephen Nottingham
-
Network Management: Principles and Practices
ISBN 9788131734049 , 2010 , Mani Subramanian
-
Digital Planet: Tomorrow's Technology and You, Complete
ISBN 9780132737517 , 2011 , George Beekman, Ben Beekman
-
Advances in Silicon Carbide Processing and Applications
ISBN 9781580537407 , 2004 , Stephen E. Saddow, Anant K. Agarwal
-
Digital Image Sequence Processing, Compression, and Analysis
ISBN 9780849315268 , 2004 , Todd R. Reed
-
Chemical Principles
ISBN 9780538734561 , 2009 , Steven S. Zumdahl
-
Oral Radiology: Principles and Interpretation
ISBN 9780323049832 , 2008 , Stuart C. White, Michael J. Pharoah
-
Fourier Transforms in Radar and Signal Processing
ISBN 9781580531740 , 2003 , David Brandwood
-
Speech and language processing: an introduction to natural language processing, computational linguistics, and speech recognition
ISBN 9780130950697 , 2000 , Daniel Jurafsky, Dan Jurafsky, James H. Martin
-
New Finger Food
ISBN 9781863962827 , 2002 , Susan Tomnay, The Australian Women's Weekly
-
Fat Burner Food
ISBN 9780600603801 , 2002 , Dr. Caroline Shreeve
-
Animal Cell Culture and Technology
ISBN 9781859960493 , 2003 , Michael Butler
-
Strategic Management of Technology and Innovation
ISBN 9780071263290 , 2008 , Clayton M. Christensen, Robert A. Burgelman,m.fl.
-
Ferry food: Treningssuksess med lavkarbo
ISBN 9788292605615 , 2011 , Grete Helene Moen, Björn Ferry, Cathrine Schück,m.fl.
-
Food Microbiology: An Introduction
ISBN 9781555813963 , 2008 , Thomas J. Montville, Karl R. Matthews
-
Principles and Applications of Radiological Physics
ISBN 9780702052156 , 2012 , Martin Vosper, Donald T. Graham
-
Electrical Engineering: Principles and Applications
ISBN 9780132155168 , 2010 , Allan R. Hambley
-
Archaeology: theories, methods and practice
ISBN 9780500287194 , 2008 , Colin Renfrew, Paul G. Bahn, Peter Bahn
-
Chemical and Functional Properties of Food Saccharides
ISBN 9780849314865 , 2003 , Piotr Tomasik
-
Discrete Fourier Analysis and Wavelets: Applications to Signal and Image Processing
ISBN 9780470294666 , 2008 , S. Allen Broughton, Kurt M. Bryan
-
Innovation, Technology and Hypercompetition: Review and Synthesis
ISBN 9780415400022 , 2006 , Hans-Werner Gottinger
-
Genetics: Analysis and Principles
ISBN 9780077229726 , 2008 , Robert J. Brooker
-
Chemistry: Principles and Reactions
ISBN 9780495011422 , 2005 , 5. utgave , HURLEY, William L Masterton, PH.D.,m.fl.
-
Physical Biochemistry: Principles and Applications
ISBN 9780470856031 , 2009 , David Sheehan
-
Creative Food: Picnics
ISBN 9781863961714 , 2000 , Pamela Clark
-
Adaptive Radar Signal Processing
ISBN 9780471735823 , 2006 , Simon S. Haykin