Søk: 'Restaurants, clubs & bars: planning, design and investment for food service facilities'
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Primary industries facing global markets: the supply chains and markets for Norwegian food and forest products
ISBN 9788215010366 , 2006
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Making planning work: a guide to approaches and skills
ISBN 9781853396489 , 2006 , Cliff Hague, Patrick Wakely, Julie Crespin,m.fl.
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Service, salg og gjestebehandling: for kokker og servitører
ISBN 9788200415107 , 2004 , Eli Fiske Antonsen
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A Practitioner's Guide to Trustee Investment
ISBN 9781845925932 , 2003 , Michael O'Sullivan, Tom Entwistle
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Handbook of Food Analytical Chemistry: Pigments, Colorants, Flavors, Texture, and Bioactive Food Components; Volumes 1 & 2
ISBN 9780471721871 , 2004 , Ronald E. Wrolstad, Terry E. Acree,m.fl.
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Requirements Analysis and Systems Design
ISBN 9780321440365 , 2007 , Leszek Maciaszek
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Benelux 2003: sélection d'hôtels et restaurants
ISBN 9782061006993 , 2003
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Design Research: Methods and Perspectives
ISBN 9780262122634 , 2004 , Brenda Laurel
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Medical device design for six sigma: a road map for safety and effectiveness
ISBN 9780470168615 , 2008 , Basem El-Haik
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Food Processing Technology
ISBN 9781855735330 , 1980 , P.J. Fellows, Sayyed M. Deen, P. Hammersley
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Salg og service VK1
ISBN 9788278022184 , 2002 , Alf H. Øyen, Lars Ottesen, Nils Petter Johnsrud
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Buyer Power and Competition in European Food Retailing
ISBN 9781840646856 , 2002 , Stephen Davies, Roger Clarke, Paul Dobson,m.fl.
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Art and design 2
ISBN 9788202167943 , 2002 , Marcie Madden Austad, Richard Hugh Peel
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Art and design 2
ISBN 9788202167936 , 2002 , Marcie Madden Austad, Richard Hugh Peel
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Pipe Drafting and Design
ISBN 9780750674393 , 2002 , Roy A. Parisher, Robert A. Rhea
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Digital Principles and Design
ISBN 9780072551327 , 2002 , Donald D. Givone
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Digital Principles and Design
ISBN 9780071195218 , 2002 , Donald D. Givone
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On Food and Cooking: The Science and lore of the Kitchen
ISBN 9780684800011 , 2004
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Modern Systems Analysis and Design
ISBN 9780135094891 , 2010 , Joseph S. Valacich, Joey F. George
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Microelectronic Circuits: Analysis and Design
ISBN 9780495667964 , 2010 , Muhammad H. Rashid
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The Food of Italy
ISBN 9780864119360 , 2000 , Sophie Braimbridge, Joanne Glynn
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Wind Energy Explained: Theory, Design and Application
ISBN 9780470015001 , 2009 , Jon G. McGowan, Anthony L. Rogers,m.fl.
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206796 , 2008 , Alexander Nützenadel, Frank Trentmann
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206789 , 2008 , Alexander Nützenadel, Frank Trentmann
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Økonomi: for grunnkurs salg og service. Bokmål
ISBN 9788278021750 , 2001 , Alf H. Øyen, Lars Ottesen, David Keeping
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Qualitative Inquiry and Research Design
ISBN 9781412916066 , 2007 , John W. Creswell
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Purchasing & Supply Chain Management: Analysis, Strategy, Planning and Practice
ISBN 9781844800247 , 2005 , m.fl.
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Human factors methods: a practical guide for engineering and design
ISBN 9780754646617 , 2005 , Neville Stanton, Paul Salmon, Guy Walker,m.fl.
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Human factors methods: a practical guide for engineering and design
ISBN 9780754646600 , 2005 , Neville Stanton, Paul Salmon, Guy Walker,m.fl.
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Digital Design
ISBN 9780132340434 , 2007 , M. Morris Mano, Michael D. Ciletti