Søk: 'Food Processing Technology: Principles and Practice, Third Edition'
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Operating Systems: Internals and Design Principles
ISBN 9780273751502 , 2011 , William Stallings
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Coaching and Mentoring: Theory and Practice
ISBN 9781412912174 , 2008
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Digital Principles and Design
ISBN 9780072525038 , 2002 , Donald D. Givone
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Corpus Linguistics: Method, Theory and Practice
ISBN 9780521547369 , 2011 , Tony McEnery, Andrew Hardie
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Modern Information Retrieval: The Concepts and Technology Behind Search
ISBN 9780321416919 , 2010 , Berthier Ribeiro-neto
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Histological and Histochemical Methods: Theory and Practice
ISBN 9781904842422 , 2008 , J. A. Kiernan
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Prehistoric Europe: Theory and Practice
ISBN 9781405125963 , 2008 , Andrew Jones
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E-commerce: Business, Technology, Society
ISBN 9781292009094 , 2014 , 10. utgave , Kenneth C. Laudon, Carol Guercio Traver
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Feminism and Christianity: Questions and Answers in the Third Wave
ISBN 9780718892487 , 2011 , Caryn D. Riswold
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Biomedical Optics: Principles and Imaging
ISBN 9780471743040 , 2007 , Lihong V. Wang, Hsin-i Wu
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Linear Algebra and Its Applications: Pearson New International Edition
ISBN 9781292020556
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Extrusion Cooking: Technology and Applications
ISBN 9780849312076 , 2001 , R Guy
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Creative Food: Picnics
ISBN 9781863961714 , 2000 , Pamela Clark
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Circulation Economics: Theory and Practice
ISBN 9783039110896 , 2007
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Natural Language Processing with Python
ISBN 9780596516499 , 2009 , Steven Bird, Edward Loper
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Digital Image processing using MATLAB
ISBN 9780982085400 , 2009 , Rafael C. Gonzalez, Steven L. Eddins,m.fl.
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All About Food
ISBN 9780198327677 , 1997
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42 Rules for Successful Collaboration (2nd Edition): A Practical Approach to Working with People, Processes and Technology
ISBN 9781607731115 , 2013 , David Coleman
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Advances in Manufacturing Engineering and Technology
ISBN 9788122426748 , 2009 , M. Adithan
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Embodied Music: Cognition and Mediation Technology
ISBN 9780262122931 , 2007 , Marc Leman
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Handbook of Science and Technology Studies
ISBN 9780761924982 , 2002 , Sheila Jasanoff, Gerald E. Markle,m.fl.
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A Textbook on Food Contamination and Safety
ISBN 9788126119585 , 2004 , Nambiar Vanisha
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Corporate Communication: A Guide to Theory and Practice
ISBN 9781446274958 , 2014 , Joep Cornelissen
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Microeconomics: Principles and Tools
ISBN 9780130358127 , 2004 , Arthur O'Sullivan, Steven M. Sheffrin
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Principles of Language Learning and Teaching
ISBN 9780131991286 , 2006 , H.Douglas Brown
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Study Guide to Accompany Invitation to Oceanography, Third Edition, Paul R. Pinet
ISBN 9780763726065 , 2003 , 3. utgave , Paul R. Pinet
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Fisheries Acoustics: Theory and Practice
ISBN 9780632059942 , 2005 , John Simmonds, David N. MacLennan
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Statistics for Business and Economics: Global Edition
ISBN 9780273767060 , 2012 , 8. utgave , Paul Newbold, Betty Thorne
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Technology, morality, and social policy
ISBN 9780773484757 , 1998 , Yeager Hudson
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Chemical, Biological, and Functional Aspects of Food Lipids
ISBN 9781439802373 , 2010 , Zdzislaw Z.E. Sikorski, Anna Kolakowska