Søk: 'British Food'
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Food Canning Technology
ISBN 9781560816881 , 1997 , Jean Larousse, Bruce E. Brown
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Food: The Chemistry of Its Components
ISBN 9780854041114 , 2008 , Tom Coultate, Heston Blumenthal
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Modern Britain: developments in contemporary British society
ISBN 9788202350611 , 2012 , Jan Erik Mustad, Ulla Rahbek, Ole Vadmand,m.fl.
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British Civilization: An Introduction
ISBN 9780415365215 , 2006
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Body Science: Digesting Food
ISBN 9780749672560 , 2007 , Richard Walker, Rufus Walker
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The British Isles Since 1945
ISBN 9780198731801 , 2003 , Kathleen Burk
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Alternatives to Conventional Food Processing
ISBN 9781849730372 , 2010 , James H. Clark, George A. Kraus
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English pronunciation and intonation: British, American and World Englishes
ISBN 9788215015699 , 2010 , Thor Sigurd Nilsen
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Contemporary British Society
ISBN 9780745622965 , 2000 , Alan Warde, Nicholas Abercrombie, John Urry,m.fl.
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Mastering Modern British History
ISBN 9780230205567 , 2009
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British civilization: an introduction
ISBN 9780415261494 , 2002
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Achieving Food Security Through Food System Resilience: The Case of Belize
ISBN 9783639058918 , 2008 , Jean-Charles Le Vallee
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Worlds of Food : Place, Power, and Provenance in the Food Chain: Place, Power, and Provenance in the Food Chain
ISBN 9780199542284 , 2008 , Kevin Morgan
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Food and Cultural Studies
ISBN 9780415270397 , 2002 , Joanne Hollows, Bob Ashley, Ben Taylor,m.fl.
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Food, Health and Identity
ISBN 9780203443798 , 2002 , Patricia Caplan, Pat Caplan
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British Vision: Observation and Imagination in British Art, 1750-1950
ISBN 9789061537489 , 2007 , John Gage, Robert Hoozee
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The Food of Love
ISBN 9780316726733 , 2004 , Anthony Capella
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Food and Cultural Studies
ISBN 9780415270380 , 2002 , Joanne Hollows, Bob Ashley, Ben Taylor,m.fl.
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British civilization: an introduction
ISBN 9780415261500 , 2002
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British and American English Pronunciation
ISBN 9788215001524 , 2005 , Thor Sigurd Nilsen
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British Postmodern Fiction
ISBN 9789051836530 , 1994 , Theo d'. Haen, Johannes Willem Bertens
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Spanish food and cooking
ISBN 9780754813019 , 2003 , Pepita Aris, Nicki Dowey
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The Food of Italy
ISBN 9780864119360 , 2000 , Sophie Braimbridge, Joanne Glynn
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Lonely Planet British Columbia
ISBN 9781741040234 , 2004 , Ryan ver Berkmoes, Graham H. Neale
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Food Processing Technology
ISBN 9781855735330 , 1980 , P.J. Fellows, Sayyed M. Deen, P. Hammersley
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Ecological Food Production: A Food Production Policy for Britain
ISBN 9781872452258 , 1990 , Michael Begon,m.fl.
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Food, Health and Identity
ISBN 9780415156806 , 1997 , Patricia Caplan, Pat Caplan
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The Best British Mysteries
ISBN 9780749083007 , 2005 , Maxim Jakubowski
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British Studio Potters' Marks
ISBN 9780713672459 , 2005 , Eric Yates-Owen, Robert Fournier
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Food Security and Global Economy
ISBN 9788182743595 , 2009 , Avanish Tiwari, Jeevan Nair