Søk: 'Edible medicines: an ethnopharmacology of food'
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Women Food and God
ISBN 9780857201508 , 2010 , Geneen Roth
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Chemical, Biological, and Functional Aspects of Food Lipids
ISBN 9781439802373 , 2010 , Zdzislaw Z.E. Sikorski, Anna Kolakowska
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A sociology of food and nutrition: the social appetite
ISBN 9780195551501 , 2008
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Food Processing Technology: Principles and Practice
ISBN 9781845692162 , 2009 , P.J. Fellows
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Creative Food: Picnics
ISBN 9781863961714 , 2000 , Pamela Clark
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All About Food
ISBN 9780198327677 , 1997
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Food Canning Technology
ISBN 9780471186106 , 1997 , Jean Larousse, Bruce E. Brown
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In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
ISBN 9780141034720 , 2009 , Michael Pollan
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Advances in Food Mycology
ISBN 9780387283852 , 2005 , Ailsa D. Hocking, John I. Pitt, Robert A. Samson,m.fl.
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Food Canning Technology
ISBN 9781560816881 , 1997 , Jean Larousse, Bruce E. Brown
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Family Food: A Report on the Expenditure and Food Survey 2008
ISBN 9780112432876 , 2010 , m.fl.
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Body Science: Digesting Food
ISBN 9780749672560 , 2007 , Richard Walker, Rufus Walker
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Alternatives to Conventional Food Processing
ISBN 9781849730372 , 2010 , James H. Clark, George A. Kraus
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IB Chemistry Option D: Medicines and Drugs Standard and Higher Level
ISBN 9781904534785 , 2008 , Brown Tony
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Incentives for Global Public Health: Patent Law and Access to Essential Medicines
ISBN 9780521116565 , 2010 , Thomas Pogge
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Food and Cultural Studies
ISBN 9780415270397 , 2002 , Joanne Hollows, Bob Ashley, Ben Taylor,m.fl.
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Food, Health and Identity
ISBN 9780203443798 , 2002 , Patricia Caplan, Pat Caplan
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Handbook of Food Analytical Chemistry: Pigments, Colorants, Flavors, Texture, and Bioactive Food Components; Volumes 1 & 2
ISBN 9780471721871 , 2004 , Ronald E. Wrolstad, Terry E. Acree,m.fl.
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Edible Forest Gardens, Volume I: Ecological Vision, Theory for Temperate Climate Permaculture
ISBN 9781931498791 , 2006 , Dave Jacke, Eric Toensmeier
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Food and Cultural Studies
ISBN 9780415270380 , 2002 , Joanne Hollows, Bob Ashley, Ben Taylor,m.fl.
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Anatomy of a Food Addiction: The Brain Chemistry of Overeating : An Effective Program to Overcome Compulsive Eating
ISBN 9780936077130 , 1996 , Anne Katherine
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Spanish food and cooking
ISBN 9780754813019 , 2003 , Pepita Aris, Nicki Dowey
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Chemical and Functional Properties of Food Components, Third Edition
ISBN 9780849396755 , 2006 , 3. utgave , Z.E. Sikorski
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But the Crackling is Superb: An Anthology on Food and Drink
ISBN 9780750304887 , 1997 , Nicholas Kurti, Giana Kurti,m.fl.
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Food Processing Technology
ISBN 9781855735330 , 1980 , P.J. Fellows, Sayyed M. Deen, P. Hammersley
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Ecological Food Production: A Food Production Policy for Britain
ISBN 9781872452258 , 1990 , Michael Begon,m.fl.
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Food, Health and Identity
ISBN 9780415156806 , 1997 , Patricia Caplan, Pat Caplan
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Food Security and Global Economy
ISBN 9788182743595 , 2009 , Avanish Tiwari, Jeevan Nair
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Den felleskulturelle skolen
ISBN 9788215023168 , 2014 , An-Magritt Hauge
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Food, Health, and Identity
ISBN 9780415156790 , 1997 , Patricia Caplan