Søk: 'Choice Cuts: A Selection of Food Writing from Around the World and Throughout History'
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A Concise History of Modern India
ISBN 9781107672185 , 2012 , Thomas R. Metcalf
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A History of German Theatre
ISBN 9780521833691 , 2008 , Simon Williams, Maik Hamburger, Michael Hamburger
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Fast Food Nation: What The All-American Meal is Doing to the World
ISBN 9780141006871 , 2002 , Eric Schlosser
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A Sketch of the History of the East-India Company: From Its First Formation to the Passing of the Regulating Act of 1773; with a Summary View of the C
ISBN 9781147419283 , 2010 , Robert Grant
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A history of the modern Middle East
ISBN 9780813334899 , 2000 , William L. Cleveland
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A History of Architecture: Settings and Rituals
ISBN 9780195083798 , 1995 , Spiro Kostof
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Around Norwich.. Neil Storey
ISBN 9780752453781 , 2009 , Neil R. Storey
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Spanish food and cooking
ISBN 9780754813019 , 2003 , Pepita Aris, Nicki Dowey
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A Guide to Writing in the Sciences
ISBN 9780802083661 , 2000 , Andrea A. Gilpin, Patricia Patchet Golubev
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The Lessons of History
ISBN 9781439149959 , 2010 , Will Durant, Ariel Durant
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Hitler and the Forgotten Nazis: A History of Austrian National Socialism
ISBN 9780807841822 , 2010 , Bruce F. Pauley
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Automation Network Selection: A References Manual, 2nd Edition
ISBN 9781934394892 , 2009 , 2. utgave , Dick Caro
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Berlin Childhood Around 1900
ISBN 9780674022225 , 2006 , Walter Benjamin, Howard Eiland
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Reframing Organizations, CafeScribe: Artistry, Choice and Leadership
ISBN 9780470641668 , 2010
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Chemical, Biological, and Functional Aspects of Food Lipids
ISBN 9781439802373 , 2010 , Zdzislaw Z.E. Sikorski, Anna Kolakowska
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A History of Hatfield, Massachusetts, in Three Parts: I. an Account of the Development of the Social and Industrial Life of the Town from Its First Se
ISBN 9781144396273 , 2010 , Daniel White Wells
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A Brief History of the English Language and Literature, Vol. 2 (of 2)
ISBN 9781406874617 , 2008 , John Miller Dow Meiklejohn
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Choice of Marketing Channels Under Transaction Costs
ISBN 9783639344257 , 2011 , Mamo Girma
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The Yoga Cookbook: Vegetarian Food for Body and Mind - Recipes from the Sivananda Yoga Vedanta Centres
ISBN 9788178220482 , 2001 , Sivananda Yoga Vedanta Centre
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Ecological Food Production: A Food Production Policy for Britain
ISBN 9781872452258 , 1990 , Michael Begon,m.fl.
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The History of Modern Europe: From the French Revolution to the Present
ISBN 9780393969283 , 1996 , John M. Merriman
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A Brief History of the Masses: (Three Revolutions)
ISBN 9780231145268 , 2008 , Stefan Jonsson
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A Brief History of the Late Ottoman Empire
ISBN 9780691146171 , 2010 , M. Sukru Hanioglu
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Orality and Literacy: The Technologizing of the World
ISBN 9780415281287 , 2002
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Aesthetics from Classical Greece to the Present: A Short History
ISBN 9780817366230 , 1976 , Monroe C. Beardsley
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A Companion to the History of the English Language
ISBN 9781405129923 , 2008 , Michael Matto, Haruko Momma
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The American Pageant: A History of the American People
ISBN 9780547166544 , 2008 , David M. Kennedy, Lizabeth Cohen,m.fl.
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A Fortune from the Sky
ISBN 9781115545181 , 2009 , Skelton Kuppord
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A modern history of the Somali: nation and state in the Horn of Africa
ISBN 9780852554838 , 2002
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A Literary History of America
ISBN 9781144095541 , 2010 , Barrett Wendell