Søk: 'Food and Cultural Studies'
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Introducing Translation Studies: Theories and Applications
ISBN 9780415584890 , 2012 , Jeremy Munday
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Bowl Food
ISBN 9781863963633 , 2004 , Susan Tomnay
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Lean Food
ISBN 9781863963374 , 2004 , Pamela Clark, Susan Tomnay
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Skinny food
ISBN 9781863963558 , 2004 , Pamela Clark, Susan Tomnay
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Evolutionary Genetics : Concepts and Case Studies: Concepts and Case Studies
ISBN 9780195168181 , 2006
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Global Marketing and Advertising: Understanding Cultural ...
ISBN 9781452257174 , 2013 , Marieke de Mooij
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Lisbon.: Fado, food and festas.
ISBN 9781864501278 , 2001 , Julia Wilkinson
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Food Colorants: Chemical And Functional Properties
ISBN 9780849393570 , 2007 , Carmen Socaciu
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Alternative Food Geographies: Representation and Practice
ISBN 9780080450186 , 2007
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Heritage Studies: Methods and Approaches
ISBN 9780415431859 , 2009 , Marie Louise Stig Sa Rensen
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Finger Food
ISBN 9781863961813 , 2000 , Mary Coleman, Australian Women's Weekly Staff
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Managing Cultural Differences
ISBN 9780415717359 , 2014 , Robert T. Moran, Sarah V. Moran
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Fox and Cameron's Food Science, Nutrition & Health
ISBN 9780340809488 , 2006 , Mike Lean, Brian A. Fox, Allan Gillies Cameron,m.fl.
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Food and drinks in English
ISBN 9788258403798 , 1997 , Turid Hea Svebakken
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Green Food
ISBN 9780895299635 , 1999 , Estitta Bushkin, Ph.D.
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Intl Stdt Ed-Food and Culture
ISBN 9780495381877 , 2007 , Pamela Goyan Kittler, Kathryn P. Sucher
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All About Food
ISBN 9781877467516 , 2010 , Raymond Huber, Jean Anderson
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Cultural Psychology
ISBN 9780393912838 , 2011 , Steven J. Heine
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Cultural expression, creativity and innovation
ISBN 9781412920858 , 2010 , Yudhishthir Raj Isar
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Cross-Cultural Psychology: Research and Applications
ISBN 9780521745208 , 2011
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Biofuels, Land Grabbing and Food Security in Africa
ISBN 9781848138780 , 2011
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English for Business Studies Student's Book: A Course for Business Studies and Economics Students
ISBN 9780521743419 , 2010 , Ian Mackenzie
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Cultural Hybridity
ISBN 9780745646978 , 2009 , Peter Burke
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God Made Food
ISBN 9780825439131 , 2008 , Michael A. Vander Klipp
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Modern Food Microbiology
ISBN 9780387231808 , 2005 , James Monroe Jay, Martin J. Loessner,m.fl.
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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
ISBN 9781420077537 , 2009 , Wilson G. Pond, Buford L. Nichols, Dan L. Brown
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Chemical and Biological Properties of Food Allergens
ISBN 9781420058550 , 2009 , Zdzislaw Z.E. Sikorski, Lucjan Jedrychowski,m.fl.
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Food Policy: Integrating Health, Environment and Society
ISBN 9780198567882 , 2009 , Tim Lang, Martin Caraher
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Integrated Food Safety and Veterinary Public Health
ISBN 9780851999081 , 2006 , S. Buncic
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Museums, Media and Cultural Theory
ISBN 9780335214198 , 2005 , Michelle Henning