Søk: 'Food and Culture'
-
Basics of Food Chemistry
ISBN 9788126137275 , 2008 , Roshan Chaudhary
-
Understanding Digital Culture
ISBN 9781847874979 , 2011 , Vince Miller
-
Food Canning Technology
ISBN 9781560816881 , 1997 , Jean Larousse, Bruce E. Brown
-
Advances in Food Mycology
ISBN 9780387283852 , 2005 , Ailsa D. Hocking, John I. Pitt, Robert A. Samson,m.fl.
-
A sociology of food and nutrition: the social appetite
ISBN 9780195551501 , 2008
-
Food Processing Technology: Principles and Practice, Third Edition
ISBN 9781439808214 , 2009 , 3. utgave , P.J. Fellows
-
Body Science: Digesting Food
ISBN 9780749672560 , 2007 , Richard Walker, Rufus Walker
-
Media, Culture and Society: An Introduction
ISBN 9781412920537 , 2010 , Paul Hodkinson
-
Food: The Chemistry of Its Components
ISBN 9780854041114 , 2008 , Tom Coultate, Heston Blumenthal
-
The Bible and Contemporary Culture
ISBN 9780800638634 , 2007 , Gerd Theissen, Gerd Thiessen
-
Religion, Media and Culture: A Reader
ISBN 9780415549554 , 2011
-
Alternatives to Conventional Food Processing
ISBN 9781849730372 , 2010 , James H. Clark, George A. Kraus
-
Concept Research in Food Product Design and Development
ISBN 9780813824246 , 2005 , Howard R. Moskowitz, Sebastiano Porretta,m.fl.
-
European Food and Nutrition Policies in Action
ISBN 9789289013376 , 1998 , Nancy Milio
-
The Greeks: History, Culture, and Society
ISBN 9780205697342 , 2009 , Ian Morris, Barry B. Powell
-
Cultural Theory and Popular Culture: An Introduction
ISBN 9781408285275 , 2012 , John Storey
-
Advertising and Popular Culture
ISBN 9780803954830 , 1996 , Jib Fowles
-
Achieving Food Security Through Food System Resilience: The Case of Belize
ISBN 9783639058918 , 2008 , Jean-Charles Le Vallee
-
Electronic and Experimental Music: Technology, Music, and Culture
ISBN 9780415957823 , 2008 , 3. utgave , Thom Holmes
-
Evolution and Culture
ISBN 9780472087761 , 1960 , Marshall David Sahlins, Elman R. Service
-
The Food of Love
ISBN 9780316726733 , 2004 , Anthony Capella
-
Understanding Somalia and Somaliland: culture, history, society
ISBN 9781850658986 , 2008
-
Popular Culture, Crime and Social Control
ISBN 9781849507325 , 2010
-
Popular Culture, Crime and Social Control
ISBN 9781849507332 , 2010
-
Culture and social behavior
ISBN 9780070651104 , 1994 , Harry Charalambos Triandis
-
Handbook of Food Analytical Chemistry: Pigments, Colorants, Flavors, Texture, and Bioactive Food Components; Volumes 1 & 2
ISBN 9780471721871 , 2004 , Ronald E. Wrolstad, Terry E. Acree,m.fl.
-
Throughout: Art and Culture Emerging with Ubiquitous Computing
ISBN 9780262017503 , 2012 , Ulrik Ekman
-
The Food of Italy
ISBN 9780864119360 , 2000 , Sophie Braimbridge, Joanne Glynn
-
China: Its History and Culture
ISBN 9780071412797 , 2004 , William Scott Morton, Charlton M. Lewis
-
Japan: it's history and culture
ISBN 9780071412803 , 2004 , William Scott Morton