Søk: 'Remembrance of Repasts: An Anthropology of Food and Memory'
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Napa Bulletin, Business and Industrial Anthropology: An Overview
ISBN 9780913167168 , 2008 , Marietta L. Baba
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From Conditioning to Conscious Recollection : Memory Systems of the Brain: Memory Systems of the Brain
ISBN 9780198024705 , 2001 , m.fl.
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An anthropology of the European Union: building, imagining and experiencing the new Europe
ISBN 9781859733295 , 2000 , Irene Bellier, Thomas M. Wilson
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Hosts and Guests: The Anthropology of Tourism
ISBN 9780812212808 , 1989 , Valene L. Smith
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Memory
ISBN 9781841491721 , 2004 , K. J. Parker
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Environment and Food
ISBN 9780415363112 , 2008 , Colin Sage
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An anthropology of the European Union: building, imagining and experiencing the new Europe
ISBN 9781859733240 , 2000 , Irene Bellier, Thomas M. Wilson
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Law, Anthropology, and the Constitution of the Social
ISBN 9780521831789 , 2004 , Alain Pottage, Martha Mundy
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Stratagems and Spoils: A Social Anthropology of Politics
ISBN 9780813339337 , 2001 , Frederick George Bailey
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Food, Globalization and Sustainability
ISBN 9781849712613 , 2011 , Peter Oosterveer, David Allan Sonnenfeld
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The Anthropology of Globalization: Cultural Anthropology Enters the 21st Century
ISBN 9780897897389 , 2002 , Ted C. Lewellen
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The anthropology of globalization: cultural anthropology enters the 21st century
ISBN 9780897897402 , 2002 , Ted C. Lewellen
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Food and Beverage Management
ISBN 9780415506908 , 2012 , Bernard Davis, Peter Alcott, Ioannis Pantelidis
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Chemical and Functional Properties of Food Components, Third Edition
ISBN 9780849396755 , 2006 , 3. utgave , Z.E. Sikorski
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Cultural Psychiatry and Medical Anthropology: An Introduction and Reader
ISBN 9780485121391 , 2000 , Roland Littlewood, Simon Dein
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Achieving Food Security Through Food System Resilience: The Case of Belize
ISBN 9783639058918 , 2008 , Jean-Charles Le Vallee
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Food Components to Enhance Performance: An Evaluation of Potential Performance-enhancing Food Components for Operational Rations
ISBN 9780309050883 , 1994 , Bernadette M. Marriott,m.fl.
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Food: The Chemistry of Its Components
ISBN 9780854046157 , 2002 , T. Tom P. Coultate
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Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations
ISBN 9780309074841 , 1994 , National Academy of Sciences,m.fl.
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Economic Anthropology
ISBN 9780745644837 , 2011 , Chris Hann, Keith Hart
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Food: A Taste of the Road
ISBN 9781885211774 , 2002 , Richard Sterling
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Principles of Food Sanitation, Fourth Edition
ISBN 9780834212329 , 1999 , 4. utgave , Norman G. Marriott
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On Food and Cooking: The Science and lore of the Kitchen
ISBN 9780684800011 , 2004
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An Introduction to the Food Microbiology Laboratory
ISBN 9781555814854 , 2013 , Lee-Ann Jaykus
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The Anthropology of Globalization: A Reader
ISBN 9780631222330 , 2002 , Professor Jonathan Xavier Inda, Renato Rosaldo
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Social Anthropology in Perspective: The Relevance of Social Anthropology
ISBN 9780521313513 , 1985
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Political Anthropology: An Introduction Third Edition
ISBN 9780897898904 , 2003 , 3. utgave , Ted C. Lewellen
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Physical Properties of Foods and Food Processing Systems
ISBN 9781855732728 , 1990 , Michael J. Lewis
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Rhizomes of Memory: Three South African Photographers
ISBN 9788275470674 , 2000 , David Goldblatt, Henie Onstad Kunstsenter,m.fl.
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Food and Culture
ISBN 9780534561123 , 2003 , Kathryn P. Sucher, Pamela Goyen Kittler