Søk: 'Fundamentals of Organic Chemistry (ISE)'
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PET Chemistry: The Driving Force in Molecular Imaging
ISBN 9783540326236 , 2006 , P.A. Schubiger, Lutz Lehmann, Matthias Friebe
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A Dictionary of Science: Comprising Astronomy, Chemistry, Dynamics, Electricity, Heat, Hydrodynamics, Hydrostatics, Light, Magnetism, Mechanics, Meteo
ISBN 9781143095382 , 2010 , . Anonymous
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A Dictionary of Science: Comprising Astronomy, Chemistry, Dynamics, Electricity, Heat, Hydrodynamics, Hydrostatics, Light, Magnetism, Mechanics, Meteo
ISBN 9781147451788 , 2010 , Anonymous
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Skoog&s analytical chemistry interactive CD-ROM Version 1.0
ISBN 9780534417970 , 2003 , Douglas A. Skoog, Donald M. West, Stanley Crouch,m.fl.
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Classics in Hydrocarbon Chemistry: Syntheses, Concepts, Perspectives
ISBN 9783527296064 , 2000
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Acid Bases in Analytical Chemistry
ISBN 9780470499306 , 1964 , I. M. Kolthoff
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Biotechnology for the Environment: Strategy and fundamentals. Vol. 3A
ISBN 9781402005299 , 2002 , Spyridon Nicholas Agathos, Spiros N. Agathos,m.fl.
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Physics for Scientists and Engineers with Modern Physics, Extended Version (Chapters 1-46, ISE with PhysicsNow and InfoTrac)
ISBN 9780534409494 , 2003 , Raymond A. Serway, John W. Jewett
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Chemistry: The Central Science/ Theodore L. Brown ... [et Al.].
ISBN 9780136006176 , 2007 , Bruce E. Bursten, H.Eugene LeMay,m.fl.
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MasteringChemistryâ„¢ with Pearson eText Student Access Kit for Chemistry
ISBN 9780321633590 , 2009 , Bruce E. Bursten, Pearson, Theodore Brown,m.fl.
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Physical Chemistry of Interfaces and Nanomaterials V: 15-17 August, 2006, San Diego, California, USA
ISBN 9780819464040 , 2006 , Mark Spitler, Frank Willig
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Algorithms in C++: Fundamentals, data structures, sorting, searching
ISBN 9780201350883 , 1998
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A portfolio of investigations: for use with the IB chemistry (SSC) programme. Student workbook
ISBN 9780958568654 , 2002 , John Green
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Quanta, matter, and change: a molecular approach to physical chemistry
ISBN 9780199206063 , 2009 , Julio De Paula, Ronald S. Friedman,m.fl.
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Logic and Computer Design Fundamentals and XILINX 4.2 Package
ISBN 9780131111042 , 2003 , M. Morris Mano, Charles R. Kime,m.fl.
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Physical Chemistry of Interfaces and Nanomaterials IV: 2-4 August, 2005, San Diego, California, USA
ISBN 9780819459343 , 2005 , Clemens Burda, Randy J. Ellingson
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Studyguide for Chemistry by McMurray & Fay, ISBN 9780130872050: 0130872059
ISBN 9781428829282 , 2007 , all material written by Cram101.,m.fl.
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Cracking the SAT Chemistry Subject Test, 2007-2008 Edition
ISBN 9780375765896 , 2007 , Princeton Review
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Student Solutions Manual for Chemistry: Principles, Patterns, and Applications
ISBN 9780805338133 , 2007 , Patricia Eldredge, Bruce A Averill
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Multimedia Fundamentals, Volume 1: Media Coding and Content Processing
ISBN 9780130313997 , 2002 , Ralf Steinmetz, Klara Nahrstedt
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Accreditation and quality assurance in analytical chemistry
ISBN 9783540601036 , 1996 , Helmut Gunzler
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A Modern Approach to Comprehensive Chemistry
ISBN 9780859504584 , 1979 , Gordon Neil Gilmore
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Anatomy of a Food Addiction: The Brain Chemistry of Overeating : An Effective Program to Overcome Compulsive Eating
ISBN 9780936077130 , 1996 , Anne Katherine
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General Chemistry with Science, Evaluating Online Resources with Research Navigator
ISBN 9780132178594 , 2010 , John W. Hill, Ralph H. Petrucci,m.fl.
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Student's Solutions Manual to Accompany Atkins' Physical Chemistry 9/e
ISBN 9780199583973 , 2010 , 9. utgave , Carmen Giunta, Charles Trapp, Marshall Cady
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Computed Tomography: Fundamentals, System Technology, Image Quality, Applications [With CDROM]
ISBN 9783895782169 , 2006 , Willi A. Kalender
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Outlines & Highlights for Fundamentals of Multinational Finance by Moffett, Michael H. / Stonehill, Arthur I. / Eiteman, David K., ISBN
ISBN 9781428832992 , 2009 , Cram101 Textbook Reviews
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Aminophosphonic and aminophosphinic acids: chemistry and biological activity
ISBN 9780471891499 , 2000 , Harry R. Hudson
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High Pressure Chemistry, Biochemistry and Materials Science
ISBN 9780792322900 , 1993 , Roland Winter, Jiri Jonas
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Handbook of Food Analytical Chemistry: Pigments, Colorants, Flavors, Texture, and Bioactive Food Components; Volumes 1 & 2
ISBN 9780471721871 , 2004 , Ronald E. Wrolstad, Terry E. Acree,m.fl.