Søk: 'Automatic Control for Food Processing Systems'
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Skinny food
ISBN 9781863963558 , 2004 , Pamela Clark, Susan Tomnay
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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
ISBN 9781420077537 , 2009 , Wilson G. Pond, Buford L. Nichols, Dan L. Brown
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Instructor's Resource Manual to Accompany Management Control Systems, Eleventh Ed
ISBN 9780072819328 , 2003 , 11. utgave , Brother Anthony, Robert Newton Anthony
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Fast Food, Slow Food: The Cultural Economy of the Global Food System
ISBN 9780759109155 , 2006 , Richard R. Wilk
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Finger Food
ISBN 9781863961813 , 2000 , Mary Coleman, Australian Women's Weekly Staff
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Food for All: The Need for a New Agriculture
ISBN 9781842770191 , 2002 , John Madeley
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Advanced Topics in Control Systems Theory: Lecture Notes from FAP 2005
ISBN 9781846283130 , 2006 , Francoise Lamnabhi-Lagarrigue, Elena Panteley,m.fl.
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Advanced Topics in Control Systems Theory: Lecture Notes from FAP 2004
ISBN 9781852339234 , 2005 , Francoise Lamnabhi-Lagarrigue, Antonio Lorfa,m.fl.
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Feasts, Fasts, Famine: Food for Thought
ISBN 9780854963843 , 1994 , Patricia Caplan, Pat Caplan
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Hierarchical Nonlinear Switching Control Design with Applications to Propulsion Systems
ISBN 9781852333355 , 2000 , Alexander Leonessa, Wassim M. Haddad,m.fl.
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Advances in the Theory of Control, Signals and Systems with Physical Modeling
ISBN 9783642161346 , 2010 , Jean Levine, Philippe Mullhaupt
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Food, Globalization and Sustainability
ISBN 9781849712613 , 2011 , Peter Oosterveer, David Allan Sonnenfeld
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Fast food/slow food: the cultural economy of the global food system
ISBN 9780759109148 , 2006 , Richard R. Wilk
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Green Food
ISBN 9780895299635 , 1999 , Estitta Bushkin, Ph.D.
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Control Theory Fundamentals
ISBN 9781496040732 , 2014 , Richard Poley
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All About Food
ISBN 9781877467516 , 2010 , Raymond Huber, Jean Anderson
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Environment and Food
ISBN 9780415363112 , 2008 , Colin Sage
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Design Of Nonlinear Control Systems With The Highest Derivative In Feedback
ISBN 9789812388995 , 2004 , Valery D. Yurkevich
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Food and Beverage Management
ISBN 9780415506908 , 2012 , Bernard Davis, Peter Alcott, Ioannis Pantelidis
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Hygiene for Management: A Text for Food Hygiene Courses
ISBN 9781871912630 , 2003 , Richard A. Sprenger
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Adaptive Backstepping Control of Uncertain Systems: Nonsmooth Nonlinearities, Interactions Or Time-Variations
ISBN 9783540778066 , 2008 , Jing Zhou (Ph.D.), Changyun Wen
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Hygiene for Management: A Text for Food Safety Courses
ISBN 9781904544524 , 2005 , Richard A. Sprenger
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Food for all: the need for a new agriculture
ISBN 9781842770184 , 2002 , John Madeley
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Dynamic Control of Quality in Production-Inventory Systems: Coordination and Optimization
ISBN 9780387954912 , 2002 , David D. Yao, Shaohui Zheng
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Genomic Signal Processing
ISBN 9780691117621 , 2007 , Edward R. Dougherty, Ilya Shmulevich
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Analysis and Design of Nonlinear Control Systems: In Honor of Alberto Isidori
ISBN 9783642093784 , 2010 , Lorenzo Marconi, Alessandro Astolfi
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Metode- og oppgaveskriving for studenter
ISBN 9788205423985 , 2012 , Olav Dalland
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God Made Food
ISBN 9780825439131 , 2008 , Michael A. Vander Klipp
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Modern Food Microbiology
ISBN 9780387231808 , 2005 , James Monroe Jay, Martin J. Loessner,m.fl.
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Feedforward Control Design for Finite-Time Transition Problems of Nonlinear Systems with Input and Output Constraints
ISBN 9783832257477 , 2006 , Knut Graichen