Søk: 'Food Micribiology'
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Primary teachers' resource book 2; homes, transport, food
ISBN 9788203309892 , 2000 , Karen Gray
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Hygiene for Management: A Text for Food Safety Courses
ISBN 9781904544524 , 2005 , Richard A. Sprenger
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Bovine Neonatology, An Issue of Veterinary Clinics: Food Animal Practice
ISBN 9781437705591 , 2009 , Geof W. Smith
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Food for all: the need for a new agriculture
ISBN 9781842770184 , 2002 , John Madeley
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Naturals: A Guide to Food Organisms of the Trout
ISBN 9780811721202 , 2002 , Gary A. Borger
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The Global Food Economy: The Battle for the Future of Farming
ISBN 9781842777954 , 2007 , Anthony John Weis
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It Starts with Food: Discover the Whole30 and Change Your Life in Unexpected Ways
ISBN 9781936608898 , 2012 , Melissa Hartwig, Dallas Hartwig
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Soil Not Oil: Climate Change, Peak Oil and Food Insecurity
ISBN 9781848133150 , 2008 , Vandana Shiva
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Automatic Control of Food Manufacturing Processes Second Edition
ISBN 9780751402070 , 1994 , 2. utgave , Ian McFarlane
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On Food and Cooking: The Science and lore of the Kitchen
ISBN 9780684800011 , 2004
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206796 , 2008 , Alexander Nützenadel, Frank Trentmann
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206789 , 2008 , Alexander Nützenadel, Frank Trentmann
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Hygiene for Management: A Text for Food Safety Courses
ISBN 9781904544128 , 2003 , Richard A. Sprenger
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Remembrance of Repasts: An Anthropology of Food and Memory
ISBN 9781859734742 , 2001 , David E. Sutton
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219698 , 1996 , Dept.of Health
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Appropriate Food Packaging: Materials and Methdos for Small Business
ISBN 9781853395628 , 2002 , Barrie Axtell, Dr Peter Fellows
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219094 , 1995 , Dept.of Health
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219216 , 1995 , Dept.of Health, Department of Health Staff
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In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
ISBN 9780141034720 , 2009 , Michael Pollan
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Food Security in a Global Economy: Veterinary Medicine and Public Health
ISBN 9780812220445 , 2008 , Gary Smith, Alan M. Kelly
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Physical Properties of Foods and Food Processing Systems
ISBN 9781855732728 , 1990 , Michael J. Lewis
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Bringing the Food Economy Home: Local Alternatives to Global Agribusiness
ISBN 9781842772331 , 2002 , Helena Norberg-Hodge, Todd Merrifield,m.fl.
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Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs and Cosmetics
ISBN 9780471467434 , 2008 , Ehab A. Abourashed, Ikhlas A. Khan
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Acceptance, Control of and Trade in Irradiated Food
ISBN 9789200101892 , 1989 , International Atomic Energy Agency
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Taking Sides: Clashing views on controversial issues in food and ...
ISBN 9780072922110 , 2003
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Small-Scale Food Processing: A Directory of Equipment and Methods
ISBN 9781853395048 , 2003 , P.J. Fellows, Ann Hampton, Emma Judge
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Additive Migration from Plastics Into Food: A Guide for Analytical Chemists
ISBN 9781847350565 , 2007 , T. R. Crompton
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The Global Food Economy: The Battle for the Future of Farming
ISBN 9781842777947 , 2007 , Anthony Weis
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Food Analysis: Principles and Techniques (in 4 Volumes)
ISBN 9780824771829 , 1984 , Dieter W. Gruenwedel, John R. Whitaker
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Helping Ourselves: A Guide to Traditional Chinese Food Energetics
ISBN 9780952464006 , 1994 , Daverick Leggett, Katherine Trenshaw