Søk: 'Ecological Food Production: A Food Production Policy for Britain'
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The fundamentals of production planning and control
ISBN 9780130176158 , 2006 , Stephen N. Chapman
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Food: The Chemistry of Its Components
ISBN 9780854046157 , 2002 , T. Tom P. Coultate
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Fox and Cameron's Food Science, Nutrition & Health
ISBN 9780340809488 , 2006 , Mike Lean, Brian A. Fox, Allan Gillies Cameron,m.fl.
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Principles of Food Sanitation, Fourth Edition
ISBN 9780834212329 , 1999 , 4. utgave , Norman G. Marriott
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Naturals: A Guide to Food Organisms of the Trout
ISBN 9780811721202 , 2002 , Gary A. Borger
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Cased Hole and Production Log Interpretation
ISBN 9780878144655 , 1996 , James J. Smolen, Jim Smolen
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An Introduction to the Food Microbiology Laboratory
ISBN 9781555814854 , 2013 , Lee-Ann Jaykus
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Diva Cooking: Unashamedly Glamorous Party Food
ISBN 9781840004564 , 2001 , Jennifer Joyce, Victoria Blashford-Snell
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Study Guide for Use with Production and Operations Management
ISBN 9780072392791 , 2000 , Nicholas J. Aquilano, Richard B. Chase,m.fl.
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Food, the Body and the Self
ISBN 9780803976481 , 1996 , Deborah Lupton
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Food Studies: An Introduction to Research Methods
ISBN 9781845206819 , 2009 , Jeff Miller, Jonathan Deutsch
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Appropriate Food Packaging: Materials and Methdos for Small Business
ISBN 9781853395628 , 2002 , Barrie Axtell, Dr Peter Fellows
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Roman iron production in Britain: technological and socio-economic landscape development along the Jurassic ridge
ISBN 9781841716695 , 2004 , Irene Schrufer-Kolb
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The Pleasure Is All Mine: Selfish Food for Modern Life
ISBN 9780061687129 , 2009 , Suzanne Pirret
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Chemical and Biological Properties of Food Allergens
ISBN 9781420058550 , 2009 , Zdzislaw Z.E. Sikorski, Lucjan Jedrychowski,m.fl.
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Integrated Food Safety and Veterinary Public Health
ISBN 9780851999081 , 2006 , S. Buncic
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Documentary in Practice: Filmmakers and Production Choices
ISBN 9780745636122 , 2006 , Jane L. Chapman
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Documentary in Practice: Filmmakers and Production Choices
ISBN 9780745636115 , 2006 , Jane L. Chapman
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Analysis and Control of Production Systems
ISBN 9780130787590 , 1993 , Elsayed A. Elsayed, Thomas O. Boucher
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Voice and Vision: A Creative Approach to Narrative Film and DV Production
ISBN 9780240811581 , 2011 , Mick Hurbis-Cherrier
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Accelerating New Food Product Design and Development
ISBN 9780813808093 , 2007 , Jacqueline H. Beckley, M. Michele Foley,m.fl.
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Helping Ourselves: A Guide to Traditional Chinese Food Energetics
ISBN 9780952464006 , 1994 , Daverick Leggett, Katherine Trenshaw
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Biofuels, Land Grabbing and Food Security in Africa
ISBN 9781848138780 , 2011
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Cultural Industries and the Production of Culture
ISBN 9780415331012 , 2004 , Dominic Power, Allen John Scott
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Handbook of Food Analytical Chemistry: Pigments, Colorants, Flavors, Texture, and Bioactive Food Components; Volumes 1 & 2
ISBN 9780471721871 , 2004 , Ronald E. Wrolstad, Terry E. Acree,m.fl.
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Food Processing Technology: Principles and Practice
ISBN 9780135963548 , 1990 , P.J. Fellows
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Production and Operations Analysis: With Student CD
ISBN 9780071181273 , 2001 , Steven Nahmias
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Chemical and Functional Properties of Food Saccharides
ISBN 9780849314865 , 2003 , Piotr Tomasik
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A Recipe for Safety: Occupational Health and Safety in Food and Drink Manufacture
ISBN 9780717661152 , 2005 , Health and Safety Executive
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Naturals: A Guide to Food Organisms of the Trout
ISBN 9780811710060 , 1987 , Gary A. Borger