Søk: 'Genetically Modified Food: A Short Guide for the Confused'
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Writing History: A Guide for Students
ISBN 9780195166095 , 2004 , William Kelleher Storey
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Theory of science: a short introduction
ISBN 9788251921121 , 2006 , Jonathan Knowles
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Judaism: A Very Short Introduction
ISBN 9780192853905 , 2000 , Norman Solomon
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A Taste for All Seasons: A Celebration of American Food
ISBN 9781558320208 , 1990 , David Paul Larousse
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A Short History of Britain
ISBN 9781904863236 , 2007 , Dr Jeremy Black
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Consciousness: A Very Short Introduction
ISBN 9780192805850 , 2005 , Susan J. Blackmore
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Postcolonialism: A Very Short Introduction
ISBN 9780192801821 , 2003 , Robert Young
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Democracy: A Very Short Introduction
ISBN 9780192802507 , 2002 , Bernard Crick
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Literary Theory: A Very Short Introduction
ISBN 9780191620638 , 2011
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Capitalism: A Very Short Introduction
ISBN 9780192802187 , 2004 , James Fulcher
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Myth: A Very Short Introduction
ISBN 9780192803474 , 2004 , Robert Alan Segal
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Anarchism: A Very Short Introduction
ISBN 9780192804778 , 2004 , Colin Ward
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The Potter's Craft; A Practical Guide for the Studio and Workshop
ISBN 9780217631075 , 2012 , Charles Fergus Binns
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Nelson Mandela: A Very Short Introduction
ISBN 9780192803016 , 2008
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Spinoza: A Very Short Introduction
ISBN 9780192803160 , 2002 , Roger Scruton
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Free Speech: A Very Short Introduction
ISBN 9780199232352 , 2009
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Hegel: A Very Short Introduction
ISBN 9780192801975 , 2001 , Peter Singer
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Human rights: a very short introduction
ISBN 9780199205523 , 2007 , Andrew Clapham
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Environment and Food
ISBN 9780415363129 , 2008 , Colin Sage
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Globalization: A Very Short Introduction
ISBN 9780192803597 , 2003 , Manfred B. Steger
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Globalization: A Very Short Introduction
ISBN 9780191539381 , 2003 , Manfred B. Steger
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Food Ethics
ISBN 9781441957641 , 2010 , Franz-Theo Gottwald, Hans Werner Ingensiep,m.fl.
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Theology: A Very Short Introduction
ISBN 9780192853844 , 2000 , David F. Ford
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Heidegger: A Very Short Introduction
ISBN 9780192854100 , 2000 , Michael Inwood
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Northern Ireland: a very short introduction
ISBN 9780192801562 , 2003 , Marc Mulholland
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Wittgenstein: A Very Short Introduction
ISBN 9780192854117 , 2001
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Health Behavior Change: A Guide for Practitioners
ISBN 9780702031533 , 2010 , Christopher Butler
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Food Chemistry
ISBN 9783540408185 , 2004 , H.D. Belitz, Peter Schieberle
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How to be a Social Worker: A Critical Guide for Students
ISBN 9780230370166 , 2013 , Priscilla Dunk-West
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Worlds of Food : Place, Power, and Provenance in the Food Chain: Place, Power, and Provenance in the Food Chain
ISBN 9780199542284 , 2008 , Kevin Morgan