Søk: 'On Food and Cooking: The Science and lore of the Kitchen'
- 
                        
  The Science of Qualitative ResearchISBN 9780521148818 , 2010 , Martin Packer 
- 
                        
  Life: The Science of BiologyISBN 9781429219624 , 2009 , David M. Hillis, David Sadava, May Berenbaum,m.fl. 
- 
                        
  Casarett and Doull's toxicology: the basic science of poisonsISBN 9780071347211 , 2001 , Lewis Casarett, John Doull, Curtis D. Klaasen 
- 
                        
  Chemical and Biological Properties of Food AllergensISBN 9781420058550 , 2009 , Zdzislaw Z.E. Sikorski, Lucjan Jedrychowski,m.fl. 
- 
                        
  Dictionary of Science and TechnologyISBN 9780713686517 , 2007 
- 
                        
  The Effect of the Misuse of Familiar Words on the Character of Men and the Fate of NationsISBN 9781103315789 , 2009 , David Urquhart 
- 
                        
  The Effect of the Misuse of Familiar Words on the Character of Men and the Fate of NationsISBN 9781103315819 , 2009 , David Urquhart 
- 
                        
  Introduction to Occupation: The Art of Science and Living: International EditionISBN 9780132376846 , 2010 , Charles Christiansen, Elizabeth Townsend 
- 
                        
  Bycatch Management and the Economics of DiscardingISBN 9789251040430 , 1998 , m.fl. 
- 
                        
  The Global Food Economy: The Battle for the Future of FarmingISBN 9781842777954 , 2007 , Anthony John Weis 
- 
                        
  God and Design: The Teleological Argument and Modern ScienceISBN 9780415263443 , 2003 
- 
                        
  THAI COOKING; THAI COOKINGISBN 9781863961745 , 2000 , Mary Coleman 
- 
                        
  The Birds, the Bees and the Platypuses: Crazy, Sexy and Cool Stories from ScienceISBN 9783527322879 , 2008 , Michael Gross 
- 
                        
  Achieving Food Security Through Food System Resilience: The Case of BelizeISBN 9783639058918 , 2008 , Jean-Charles Le Vallee 
- 
                        
  Cesare Beccaria: The Genius of "On Crimes and Punishments"ISBN 9781904380634 , 2010 , John Hostettler 
- 
                        
  Diplomacy on the Edge: Containment of Ethnic Conflict and the Minorities Working Group of the Conferences on YugoslaviaISBN 9780801885570 , 2007 , Geert-Hinrich Ahrens 
- 
                        
  An Abstract of the Symptoms, with the Latest Dietetic and Medicinal Treatment of Various Diseased Conditions: The Food Products. Digestion and AssimilISBN 9781141797844 , 2010 
- 
                        
  An Abstract of the Symptoms, with the Latest Dietetic and Medicinal Treatment of Various Diseased Conditions: The Food Products. Digestion and AssimilISBN 9781144005458 , 2010 
- 
                        
  Nature's museums: Victorian science and the architecture of displayISBN 9780801863264 , 1999 , Carla Yanni 
- 
                        
  Animal Feed Impact on Food Safety: Report of the FAO/WHO Expert MeetingISBN 9789251059029 , 2008 , m.fl. 
- 
                        
  How to Be a Domestic Goddess: Baking and the Art of Comfort CookingISBN 9780701168889 , 2001 , Nigella Lawson 
- 
                        
  Introduction to Occupation: Pearson New International Edition: The Art of Science and LivingISBN 9781292039046 , 2013 , Charles Christiansen, Ph.D., Elizabeth Townsend 
- 
                        
  Cooking with the Hungry MonkISBN 9780946478057 , 1983 , Ian Dowding, Susan MacKenzie, Nigel Mackenzie,m.fl. 
- 
                        
  Photography and ScienceISBN 9781861893994 , 2009 , Kelley Wilder 
- 
                        
  The Fear and Trembling, and, The Book on AdlerISBN 9781857151787 , 1994 , Søren Kierkegaard, Walter Lowrie, George Steiner 
- 
                        
  Negotiation Analysis: The Science and Art of Collaborative Decision MakingISBN 9780674024144 , 2007 , Howard Raïffa 
- 
                        
  The Encyclopedia of Science, Technology, and Society: A-DISBN 9781579581510 , 1998 , Rudi R. Volti 
- 
                        
  LEBANESE COOKING; LEBANESE COOKINGISBN 9781863962056 , 2000 , Pamela Clark 
- 
                        
  Jamie's KitchenISBN 9780718145644 , 2002 , Jamie Oliver 
- 
                        
  The Science of Beauty TherapyISBN 9780340814666 , 2004 , Ruth Bennett