Søk: 'Food, Globalization and Sustainability'
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Food Canning Technology
ISBN 9780471186106 , 1997 , Jean Larousse, Bruce E. Brown
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Food Processing Technology: Principles and Practice
ISBN 9780135963548 , 1990 , P.J. Fellows
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Chemical, Biological, and Functional Aspects of Food Lipids
ISBN 9781439802373 , 2010 , Zdzislaw Z.E. Sikorski, Anna Kolakowska
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Biopolymer science: food and non food applications : Montpellier (France), September 28-30, 1998
ISBN 9782738008749 , 1999 , Colonna P., Guilbert S.
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Recentering Globalization: Popular Culture and Japanese Transnationalism
ISBN 9780822328919 , 2003
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A sociology of food and nutrition: the social appetite
ISBN 9780195551501 , 2008
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Communication and Empire: Media, Markets, and Globalization, 1860–1930
ISBN 9780822339281 , 2007
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Globalization in World History
ISBN 9780415779173 , 2009 , Peter N. Stearns
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Basics of Food Chemistry
ISBN 9788126137275 , 2008 , Roshan Chaudhary
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Advances in Food Mycology
ISBN 9780387283852 , 2005 , Ailsa D. Hocking, John I. Pitt, Robert A. Samson,m.fl.
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Food Canning Technology
ISBN 9781560816881 , 1997 , Jean Larousse, Bruce E. Brown
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Food Processing Technology: Principles and Practice, Third Edition
ISBN 9781439808214 , 2009 , 3. utgave , P.J. Fellows
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Globalization and Labour: The New 'Great Transformation'
ISBN 9781842770719 , 2002 , Ronaldo Munck
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Globalization and the Future of Labour Law
ISBN 9780521854900 , 2006 , John D. R. Craig, Michael Lynk
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Globalization: A Short History
ISBN 9780691121659 , 2005 , Jurgen Osterhammel, Niels P. Petersson,m.fl.
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Globalization: A Very Short Introduction
ISBN 9780199552269 , 2009 , Manfred Steger
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Growth, Inequality, and Globalization: Theory, History, and Policy
ISBN 9780521659109 , 1999 , Jeffrey G. Williamson
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Body Science: Digesting Food
ISBN 9780749672560 , 2007 , Richard Walker, Rufus Walker
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Food: The Chemistry of Its Components
ISBN 9780854041114 , 2008 , Tom Coultate, Heston Blumenthal
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Globalization: Social Theory and Global Culture
ISBN 9780803981874 , 1992
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Globalization and European Welfare States: Challenges and Change
ISBN 9780333792391 , 2001 , Jo Campling, Robert Sykes, Bruno Palier,m.fl.
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Governing Globalization: Power, Authority and Global Governance
ISBN 9780745627342 , 2002 , David Held, Anthony G. McGrew
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What is Globalization?
ISBN 9780745621265 , 1999 , Ulrich Beck
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Concept Research in Food Product Design and Development
ISBN 9780813824246 , 2005 , Howard R. Moskowitz, Sebastiano Porretta,m.fl.
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Making Sustainability Work: Best Practices in Managing and Measuring Corporate Social, Environmental and Economic Impacts
ISBN 9781906093051 , 2008 , Marc J. Epstein
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The Globalization Paradox: Why Global Markets, States, and Democracy Can't Coexist
ISBN 9780199652525 , 2012 , Dani Rodrik
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Globalization: social theory and global culture
ISBN 9780803981867 , 1992
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Alternatives to Conventional Food Processing
ISBN 9781849730372 , 2010 , James H. Clark, George A. Kraus
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European Food and Nutrition Policies in Action
ISBN 9789289013376 , 1998 , Nancy Milio
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Communication and Empire: Media, Markets, and Globalization, 1860–1930
ISBN 9780822339120 , 2007