Søk: 'Food and Cultural Studies'
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China's Cultural Relics
ISBN 9780521186568 , 2011 , Li Li
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Species Matters: Humane Advocacy and Cultural Theory
ISBN 9780231152839 , 2011 , Michael Lundblad, Marianne DeKoven
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Security Studies: An Introduction
ISBN 9780415782814 , 2012 , Paul D. Williams
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Cultural Geography
ISBN 9781860647031 , 2005 , David Atkinson, Peter Jackson, David Sibley,m.fl.
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European Food and Nutrition Policies in Action
ISBN 9789289013376 , 1998 , Nancy Milio
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Communication Studies
ISBN 9781403939982 , 2006
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Porn Studies
ISBN 9780822333128 , 2004 , Linda Williams
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Cultural Anthropology
ISBN 9780205370351 , 2002 , Daniel G. Bates, Elliot M. Fratkin
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Critical Security Studies and World Politics
ISBN 9781555878269 , 2004 , Ken Booth
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Cultural Theory and Popular Culture: An Introduction
ISBN 9780131970687 , 2006 , John Storey
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The Routledge Introduction to Theatre and Performance Studies
ISBN 9780415504201 , 2014 , Erika Fischer-Lichte, Ramona Mosse,m.fl.
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Handbook of Science and Technology Studies
ISBN 9780761924982 , 2002 , Sheila Jasanoff, Gerald E. Markle,m.fl.
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Achieving Food Security Through Food System Resilience: The Case of Belize
ISBN 9783639058918 , 2008 , Jean-Charles Le Vallee
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Cultural Theory and Popular Culture: A Reader
ISBN 9780131970694 , 2006 , John Storey
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What is Cultural History?
ISBN 9780745644103 , 2008 , Peter Burke
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Globalization, Cultural Identities, and Media Representations
ISBN 9780791466841 , 2006 , Narascha Gentz, Stefan Kramer
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Globalization, Cultural Identities, and Media Representations
ISBN 9780791466834 , 2006 , Stefan Kramer, Natascha Gentz
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The Food of Love
ISBN 9780316726733 , 2004 , Anthony Capella
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The Translation Studies Reader
ISBN 9780415613484 , 2012 , Lawrence Venuti
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Understanding Cultural Differences
ISBN 9781877864070 , 2000 , Edward Twitchell Hall, Mildreed Reed Hall
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Cultural Human Rights
ISBN 9789004162945 , 2008 , Francesco Francioni, Martin Scheinin
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Introducing Translation Studies
ISBN 9780415396936 , 2008 , Jeremy Munday
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Handbook of Food Analytical Chemistry: Pigments, Colorants, Flavors, Texture, and Bioactive Food Components; Volumes 1 & 2
ISBN 9780471721871 , 2004 , Ronald E. Wrolstad, Terry E. Acree,m.fl.
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Encyclopedia of Social and Cultural Anthropology
ISBN 9780415099967 , 2003 , Jonathan Spencer, Dr Alan Barnard
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The Food of Italy
ISBN 9780864119360 , 2000 , Sophie Braimbridge, Joanne Glynn
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Black Women, Cultural Images, and Social Policy
ISBN 9780415996785 , 2008
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Black Women, Cultural Images and Social Policy
ISBN 9780203883167 , 2008
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Food Processing Technology
ISBN 9781855735330 , 1980 , P.J. Fellows, Sayyed M. Deen, P. Hammersley
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Buyer Power and Competition in European Food Retailing
ISBN 9781840646856 , 2002 , Stephen Davies, Roger Clarke, Paul Dobson,m.fl.
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On Food and Cooking: The Science and lore of the Kitchen
ISBN 9780684800011 , 2004