Søk: 'Food and Culture'
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Culturally speaking: culture, communication and politeness theory
ISBN 9780826493101 , 2008 , Helen Spencer-Oatey
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The Body in Culture, Technology and Society
ISBN 9780761971245 , 2005 , Chris Shilling,m.fl.
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Society, Culture and Mass Communication
ISBN 9788170332824 , 1995 , Hema Agarwal
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Media Education: Literacy, Learning and Contemporary Culture
ISBN 9780745628295 , 2003 , David Buckingham
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An Introduction to the Food Microbiology Laboratory
ISBN 9781555814854 , 2013 , Lee-Ann Jaykus
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Edible medicines: an ethnopharmacology of food
ISBN 9780816520930 , 2006 , Nina Lilian Etkin
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Culture
ISBN 9780006860990 , 1986 , Raymond Williams
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The Europeans: A Geography of People, Culture, and Environment
ISBN 9781593853846 , 2011 , Robert Clifford Ostergren,m.fl.
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On Becoming Cuban: Identity, Nationality, and Culture
ISBN 9780807858998 , 2008 , Louis A. Pérez
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National Identity, Popular Culture and Everyday Life
ISBN 9781859735190 , 2002 , Tim Edensor
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Black hair: art, style, and culture
ISBN 9780789306241 , 2001 , Ima Ebong
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News Culture
ISBN 9780335210732 , 2004 , Stuart Allan
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Acceptance, Control of and Trade in Irradiated Food
ISBN 9789200101892 , 1989 , International Atomic Energy Agency
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Zoo Culture
ISBN 9780252067624 , 1998 , Bob Mullan, Garry Marvin
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Ecofeminism and globalization: exploring culture, context, and religion
ISBN 9780742526976 , 2003 , Heather Eaton, Lois Ann Lorentzen
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Ecofeminism and globalization: exploring culture, context, and religion
ISBN 9780742526983 , 2003 , Heather Eaton, Lois Ann Lorentzen
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Chinese Language and Culture: An Intermediate Reader
ISBN 9789629960063 , 2006 , Weijia Huang, Qun Ao
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Plant Cell and Tissue Culture
ISBN 9780896031616 , 1990 , Jeffrey W. Pollard, John M. Walker
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Context and Culture in Language Teaching and Learning
ISBN 9781853596575 , 2002 , Michael S. Byram
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Being and Becoming Visible: Women, Performance, and Visual Culture
ISBN 9780801894954 , 2010
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Being and Becoming Visible: Women, Performance, and Visual Culture
ISBN 9780801894947 , 2010
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Clifford Geertz: Culture Custom and Ethics
ISBN 9780745621586 , 2000
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Food Studies: An Introduction to Research Methods
ISBN 9781845206819 , 2009 , Jeff Miller, Jonathan Deutsch
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Culture, Motivation, and Learning: A Multicultural Perspective
ISBN 9781593116989 , 2007 , Farideh Salili, Rumjahn Hoosain
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Food Analysis: Principles and Techniques (in 4 Volumes)
ISBN 9780824771829 , 1984 , Dieter W. Gruenwedel, John R. Whitaker
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The Corporate Culture Survival Guide: Sense and Nonsense About Culture Change
ISBN 9780787946999 , 1999 , Edgar H. Schein
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Cultural Theory And Popular Culture: A Reader
ISBN 9780820328492 , 2006 , 3. utgave , John Storey
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Food Security in a Global Economy: Veterinary Medicine and Public Health
ISBN 9780812220445 , 2008 , Gary Smith, Alan M. Kelly
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Dictionary of Celtic Religion and Culture
ISBN 9780851156606 , 2000 , Bernhard Maier, Cyril Edwards
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Destination culture: tourism, museums, and heritage
ISBN 9780520209664 , 1998 , Barbara Kirshenblatt-Gimblett