Søk: 'Food Colorants: Chemical And Functional Properties'
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A Bibliography of Theatre Technology: Acoustics and Sound, Lighting, Properties, and Scenery
ISBN 9780313228391 , 1982 , John T. Howard
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Food: the definitive guide
ISBN 9780851864310 , 1994 , Jill Davies, Tom P. Coultate
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Business logic for sustainability: a food and beverage industry perspective
ISBN 9780230551312 , 2008 , Aileen Ionescu-Somers, Ulrich Steger
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Aquatic chemistry: chemical equilibria and rates in natural waters
ISBN 9780471511854 , 1995 , Werner Stumm, James J. Morgan
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An Introduction to the Mechanical Properties of Ceramics
ISBN 9780521599139 , 1998 , D.R. Clarke, S. Suresh, I. M. Ward,m.fl.
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Chemical Reactor Modeling: Multiphase Reactive Flows
ISBN 9783540251972 , 2007 , Hugo A. Jakobsen
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Nanochemistry: A Chemical Approach to Nanomaterials
ISBN 9780854046645 , 2005 , André C. Arsenault, Geoffrey Alan Ozin
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Perry's Chemical Engineers' Handbook, Eighth Edition
ISBN 9780071422949 , 2007 , 8. utgave , Don W. Green
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An Introduction to Materials Engineering and Science for Chemical and Materials Engineers
ISBN 9780471436232 , 2004 , Brian S. Mitchell
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Working with Functional Grammar: A Workbook
ISBN 9780340652503 , 1997 , James Robert Martin,m.fl.
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Di Fiore's atlas of histology: with functional correlations
ISBN 9780781750219 , 2005 , Victor P. Eroschenko
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Body Fuel: Food for Sport
ISBN 9781905096145 , 2005 , Isabel Walker
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Women Food and God: An Unexpected Path to Almost Everything
ISBN 9780857201362 , 2010 , Geneen Roth
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Fundamentals of Chemical Engineering Thermodynamics: International Edition
ISBN 9780133134353 , 2012 , Themis Matsoukas
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Study Guide/Solution Manual for Chemical Principles
ISBN 9781429239257 , 2010 , Peter Atkins, Loretta Jones
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Five Papers on Functional Analysis
ISBN 9780821817629 , 1967 , E. R. Cekanovskii, L.D. Faddeev, I.S. Kac,m.fl.
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Feast: Food That Celebrates Life
ISBN 9780701175214 , 2004 , Nigella Lawson, James Merrell
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Hygiene Management in Food Factories
ISBN 9781902423586 , 2000 , Paul Thomas
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Basic Spanish Conversation: A Functional Approach
ISBN 9780844276373 , 1995 , J. Kattan Ibarra
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Krause's Food & Nutrition Therapy: Edited by L. Kathleen Mahan and Sylvia Escott-Stump
ISBN 9781416034018 , 2008 , Sylvia Escott-Stump, L. Kathleen Mahan
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Remembrance of Repasts: An Anthropology of Food and Memory
ISBN 9781859734742 , 2001 , David E. Sutton
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Student Solutions Manual for Zumdahl's Chemical Principles
ISBN 9780618953363 , 2007 , Steven S. Zumdahl
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Soil Not Oil: Climate Change, Peak Oil and Food Insecurity
ISBN 9781848133150 , 2008 , Vandana Shiva
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Food & Wine: Matching Made Simple
ISBN 9781841723440 , 2002 , Mary Dowey
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The Social Psychology of Food
ISBN 9780335207541 , 2002 , Mark Conner, Stephen Sutton,m.fl.
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Chemical Principles: The Quest for Insight
ISBN 9780716757016 , 2004 , Peter Atkins, Loretta Jones
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Oht T/A Chemical Principles 3e
ISBN 9780716707417 , 2004 , 3. utgave , Peter W. Atkins, Loretta Jones
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Appropriate Food Packaging: Materials and Methdos for Small Business
ISBN 9781853395628 , 2002 , Barrie Axtell, Dr Peter Fellows
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Food in Society: Economy, Culture, Geography
ISBN 9780340720042 , 2000 , P. J. (Peter J.) Atkins, Ian Robert Bowler
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An Introduction to the Food Microbiology Laboratory
ISBN 9781555814854 , 2013 , Lee-Ann Jaykus