Søk: 'British Food'
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Physical Properties of Foods and Food Processing Systems
ISBN 9781855732728 , 1990 , Michael J. Lewis
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In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
ISBN 9780141034720 , 2009 , Michael Pollan
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Ambiguity and Deterrence: British Nuclear Strategy, 1945-1964
ISBN 9780198280125 , 1995
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America Or Europe?: British Foreign Policy, 1739-1763
ISBN 9781857281859 , 1997 , Jeremy Black
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Teen life - UK!; British TV direct to your classroom
ISBN 9788203310485 , 2003 , Barry Tomalin
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European Union Law and British Tax: Which Comes First?
ISBN 9781903219645 , 2003 , Alistair Craig
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History, Religion, and Culture: British Intellectual History 1750-1950
ISBN 9780521626392 , 2000 , Stefan Collini, Richard Whatmore, Brian Young
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Bringing the Food Economy Home: Local Alternatives to Global Agribusiness
ISBN 9781842772331 , 2002 , Helena Norberg-Hodge, Todd Merrifield,m.fl.
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Change and Continuity in British Society, 1800-1850
ISBN 9780521317276 , 1987 , Richard Brown
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Acceptance, Control of and Trade in Irradiated Food
ISBN 9789200101892 , 1989 , International Atomic Energy Agency
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Economy, Polity, and Society: British Intellectual History 1750-1950
ISBN 9780521639781 , 2000 , Stefan Collini, Richard Whatmore, Brian Young
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Major film directors of the American and British cinema
ISBN 9780934223591 , 1999 , Gene D. Phillips
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American and British Jews in the age of the great migration
ISBN 9780853037828 , 2008
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History of the Modern British Isles, 1815-1914: The Liberal Century
ISBN 9780631195726 , 2010 , James Webster
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1857 war of independence or clash of civilizations?: British public reactions
ISBN 9780195474220 , 2008 , Salahuddin Malik
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Confronting the Climate: British Airs and the Making of Environmental Medicine
ISBN 9780230104754 , 2010 , Vladimir Jankovic
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Food Analysis: Principles and Techniques (in 4 Volumes)
ISBN 9780824771829 , 1984 , Dieter W. Gruenwedel, John R. Whitaker
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British Politics Since 1945: The Dynamics of Historical Change
ISBN 9780333675113 , 2001 , Virginia Preston, Simon R. James
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Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs and Cosmetics
ISBN 9780471467434 , 2008 , Ehab A. Abourashed, Ikhlas A. Khan
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Allegories of Telling: Self-Referential Narrative in Contemporary British Fiction
ISBN 9789042011144 , 2003
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Helping Ourselves: A Guide to Traditional Chinese Food Energetics
ISBN 9780952464006 , 1994 , Daverick Leggett, Katherine Trenshaw
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Taking Sides: Clashing views on controversial issues in food and ...
ISBN 9780072922110 , 2003
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Small-Scale Food Processing: A Directory of Equipment and Methods
ISBN 9781853395048 , 2003 , P.J. Fellows, Ann Hampton, Emma Judge
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Additive Migration from Plastics Into Food: A Guide for Analytical Chemists
ISBN 9781847350565 , 2007 , T. R. Crompton
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The Global Food Economy: The Battle for the Future of Farming
ISBN 9781842777947 , 2007 , Anthony Weis
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Economy, Polity, and Society: British Intellectual History 1750-1950
ISBN 9780521630184 , 2000 , Stefan Collini, Richard Whatmore, Brian Young
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History, Religion, and Culture: British Intellectual History 1750-1950
ISBN 9780521626385 , 2000 , Stefan Collini, Richard Whatmore, Brian Young
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Food & Drinks in English: Engelsk VK1 Hotell- Og ...
ISBN 9788258402845 , 1996 , Turid Hea Svebakken
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Advisory Committee on the Microbiological Safety of Food: Campylobacter
ISBN 9780113216628 , 1993 , Dept.of Health, Department of Health Staff
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A History of the Modern British Isles, 1529-1603
ISBN 9780631193333 , 1999 , Mark Nicholls, John Stevenson