Søk: 'Chemical and Functional Properties of Food Saccharides'
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Small Java How to program/Haskell: The Craft of Functional Programming
ISBN 9781405883399 , 2007 , Paul J. Deitel, Harvey M. Deitel, Simon Thompson
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Affinity, That Elusive Dream: A Genealogy of the Chemical Revolution
ISBN 9780262612234 , 2008 , Mi Gyung Kim
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Introduction to Materials Engineering and Science for Chemical and Materials Engineers
ISBN 9780471473350 , 2005 , Mitchell
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New Principles in Organic Chemistry: The Discovery and Invention of Chemical Reactions
ISBN 9789810213619 , 1995 , Derek Harold Richard Barton
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Report of the Chemical Process Agents Working Group Technology and Assessment Panel
ISBN 9789280714869 , 1995
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A Practical And Simple Guide To Chemical-Free House Keeping
ISBN 9781606936351 , 2009 , Jacqueline Mary Dyer-Scanlan
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Problem solving in chemical and biochemical engineering with POLYMATH, Excel, and MATLAB
ISBN 9780131482043 , 2007 , Mordechai Shacham, Michael B. Cutlip
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Salters Advanced Chemistry Chemical Ideas,
ISBN 9780435631208 , 2000 , George Burton
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Introduction to functional programming using Haskell
ISBN 9780134843469 , 1998 , Richard Bird, Wadler Wadler, Philip Wadler
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Chemical Protective Clothing Performance Index
ISBN 9780471328445 , 1999 , Krister Forsberg, Lawrence H. Keith
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Toward a Functional Diagnosis of Posttraumatic Stress Disorder: The Application of the International Classification of Functioning, Disability and Health - Children and Youth (ICF-CY)
ISBN 9783832299309 , 2011
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A Functional Study of Notch Signaling in Brain Cancer Stem-like Cells
ISBN 9783838346144 , 2010 , Karina Kristoffersen
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The Condensed chemical dictionary
ISBN 9780442232405 , 1977 , Gessner Goodrich Hawley
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Functional Movement Development Across the Life Span
ISBN 9780721681221 , 2002 , Donna Cech, Suzanne C. Martin, Suzanne Martin
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Coffee Roasting: Magic - Art - Science ; Physical Changes and Chemical Reactions
ISBN 9783937889573 , 2006 , Gerhard A. Jansen
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Automatic Control of Food Manufacturing Processes Second Edition
ISBN 9780751402070 , 1994 , 2. utgave , Ian McFarlane
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Studyguide for Elementary Principles of Chemical Processes by Rousseau, Felder &, ISBN 9780471534785
ISBN 9780471534785 , 2012 , Ronald W. Rousseau, Richard M. Felder
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Naturals: A Guide to Food Organisms of the Trout
ISBN 9780811721202 , 2002 , Gary A. Borger
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Aquatic chemistry: chemical equilibria and rates in natural waters
ISBN 9780471511854 , 1995 , Werner Stumm, James J. Morgan
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219698 , 1996 , Dept.of Health
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Working with Functional Grammar: A Workbook
ISBN 9780340652503 , 1997 , James Robert Martin,m.fl.
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An Introduction to Materials Engineering and Science for Chemical and Materials Engineers
ISBN 9780471436232 , 2004 , Brian S. Mitchell
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Unit Operations of Chemical Engineering. Warren L. McCabe, Julian C. Smith, Peter Harriott
ISBN 9780071247108 , 2005 , Julian Smith, Warren L. McCabe, Peter Harriott
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Business logic for sustainability: a food and beverage industry perspective
ISBN 9780230551312 , 2008 , Aileen Ionescu-Somers, Ulrich Steger
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219094 , 1995 , Dept.of Health
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219216 , 1995 , Dept.of Health, Department of Health Staff
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Chemical Reactor Modeling: Multiphase Reactive Flows
ISBN 9783540251972 , 2007 , Hugo A. Jakobsen
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Nanochemistry: A Chemical Approach to Nanomaterials
ISBN 9780854046645 , 2005 , André C. Arsenault, Geoffrey Alan Ozin
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Perry's Chemical Engineers' Handbook, Eighth Edition
ISBN 9780071422949 , 2007 , 8. utgave , Don W. Green
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Arsenic and old mustard: chemical problems in the destruction of old arsenical and 'mustard' munitions
ISBN 9780792351757 , 1998 , Joseph F. Bunnett, Marian Mikolajczyk,m.fl.