Søk: 'Food, the Body and the Self'
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The fourth Body: Edition trilingue français-anglais-allemand
ISBN 9783822825570 , 2004 , Roy Stuart, Dian Hanson
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A centre of wonders: the body in early America
ISBN 9780801436017 , 2001 , Janet Moore Lindman, Michele Lise Tarter
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A Centre of Wonders: The Body in Early America
ISBN 9780801487392 , 2001 , Janet Moore Lindman, Michele Lise Tarter
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Bycatch Management and the Economics of Discarding
ISBN 9789251040430 , 1998 , m.fl.
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Body, Paper, Stage: Writing and Performing Autoethnography
ISBN 9781598744873 , 2011 , Tami Spry
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God Made Food
ISBN 9780825439131 , 2008 , Michael A. Vander Klipp
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The silent rhetoric of the body: a history of monumental sculpture and commemorative art in England, 1720-1770
ISBN 9780300135411 , 2008 , Matthew Craske
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The Reflexology Manual: A Photographic Step-by-step Guide to Treating the Body Through the Feet and Hands
ISBN 9780747278221 , 1996
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Body Art
ISBN 9781842291245 , 2002 , Top That! Publishing PLC
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Body Sculpting
ISBN 9781856056724 , 2002 , Rachel Lorkin
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Modern Food Microbiology
ISBN 9780387231808 , 2005 , James Monroe Jay, Martin J. Loessner,m.fl.
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Chemical and Biological Properties of Food Allergens
ISBN 9781420058550 , 2009 , Zdzislaw Z.E. Sikorski, Lucjan Jedrychowski,m.fl.
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Food Policy: Integrating Health, Environment and Society
ISBN 9780198567882 , 2009 , Tim Lang, Martin Caraher
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Integrated Food Safety and Veterinary Public Health
ISBN 9780851999081 , 2006 , S. Buncic
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Introduction to the Human Body: Take Note!, 6th Edition
ISBN 9780471232933 , 2003 , 6. utgave , Gerard J. Tortora, Sandra Reynolds Grabowski
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American Food and Game Fishes. A Popular Account of All the Species Found in America North of the Eq
ISBN 9781110336869 , 2009 , David Starr Jordan, Barton Warren Evermann
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Diving with Body, Mind and Emotions
ISBN 9781847480712 , 2007 , Monika Rahimi
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Body Talk
ISBN 9781561708529 , 2001 , Mona Lisa Schulz, Christiane Northrup
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Global Food Economy
ISBN 9781848136885 , 2007 , Tony Weis
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Primary industries facing global markets: the supply chains and markets for Norwegian food and forest products
ISBN 9788215010366 , 2006
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Genetics and Human Self-Understanding
ISBN 9781856371827 , 1994 , Antony G. N. Flew
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All manners of food: eating and taste in England and France from the Middle Ages to the present
ISBN 9780252064906 , 1995
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Literati and Self-Representation: Autobiographical Sensibility in the Eighteenth-Century Chinese Novel
ISBN 9780804724623 , 1995 , Martin W. Huang
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American Food and Game Fishes: A Popular Account of All the Species Found in America North of the Equator
ISBN 9781110336807 , 2009 , Starr David Jordan
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Accelerating New Food Product Design and Development
ISBN 9780813808093 , 2007 , Jacqueline H. Beckley, M. Michele Foley,m.fl.
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Trail Guide to the Body: How to Locate Muscles, Bones and More : Student Handbook
ISBN 9780965853460 , 2005
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Death's acre: inside the legendary forensic lab the Body Farm where the dead do tell tales
ISBN 9780399151347 , 2004 , Bill Bass, Jon Jefferson
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Guidelines for Small-scale Fruit and Vegetable Processors
ISBN 9789251040416 , 1998 , m.fl.
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Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture, and Food Among the Early Moderns
ISBN 9780226021263 , 2006 , Robert Appelbaum
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Motivation and Self-Regulated Learning: Theory, Research, and Applications
ISBN 9780805858983 , 2007 , Barry J. Zimmerman, Dale H. Schunk