Søk: 'On Food and Cooking: The Science and lore of the Kitchen'
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Nature and Identity: Essays on the Culture of Nature
ISBN 9788276345490 , 2003 , Kirsti Pedersen, Arvid Viken
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Life, Volume 1: The Science of Biology: The Cell and Heredity [With Study Guide]
ISBN 9781429287777 , 2010 , David M. Hillis, David E. Sadava, H. Craig Heller,m.fl.
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Technical English: Man, Science and the Environment
ISBN 9788256221493 , 1994 , Marianne Roald Ytterdal, Gunilla Thorsen,m.fl.
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Music And Manipulation: On the Social Uses and Social Control of Music
ISBN 9781845450984 , 2005 , Steven Brown, Ulrik Volgsten
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Imagined Communities: Reflections on the Origin and Spread of Nationalism
ISBN 9781844670864 , 2006 , Benedict Anderson
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The Mind and Heart of the Negotiator
ISBN 9781292023199 , 2013 , Leigh Thompson
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A Baker's Dozen: Thirteen Essentials for Health and Safety in Bakeries
ISBN 9780717626168 , 2003 , The Health and Safety Executive
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A Vision of Modern Science: John Tyndall and the Role of the Scientist in Victorian Culture
ISBN 9780230110533 , 2011 , Ursula DeYoung
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Carcinogenic and Anticarcinogenic Food Components
ISBN 9780849320965 , 2005 , Agnieszka Bartoszek, Wanda Baer-Dubowska,m.fl.
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Concepts and Method in Social Science: The Tradition of Giovanni Sartori
ISBN 9780415775786 , 2008 , John Gerring, David Collier
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Essentials of Polymer Science and Engineering
ISBN 9781932078756 , 2008 , Paul C. Painter, Michael M. Coleman
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The Science of Reading: A Handbook
ISBN 9780470757635 , 2008 , Margaret J. Snowling, Charles Hulme
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The Science of Subjective Well-Being
ISBN 9781606230732 , 2008 , Randy J. Larsen, Michael Eid
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The Science of Subjective Well-being
ISBN 9781593855819 , 2008 , Randy J. Larsen, Michael Eid
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Science and Islam
ISBN 9780313335761 , 2007 , Muzaffar Iqbal
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Explaining Creativity: The Science of Human Innovation
ISBN 9780199737574 , 2012 , Robert Keith Sawyer
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From the Labyrinth of the World to the Paradise of the Heart: Science and Humanism in UNESCO's Approach to Globalization
ISBN 9780739122624 , 2008 , Vincenzo Pavone
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Understanding Solids: The Science of Materials
ISBN 9780470852767 , 2004 , Richard J. D. Tilley
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Understanding Solids: The Science of Materials
ISBN 9780470852750 , 2004 , Richard J. D. Tilley
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Fairy-tale Science: Monstrous Generation in the Tales of Straparola and Basile
ISBN 9780802097545 , 2008 , Suzanne Magnanini
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The Philosophy of Science: The Central Issues
ISBN 9780393971750 , 1998 , Martin Curd, J. A. (Jan A.) Cover
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The Fruit & Vegetable Gardener: The Complete Practical Guide to Kitchen Gardening, from Planning and Planting to Harvesting and Storing
ISBN 9780754812807 , 2003 , Richard Bird
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The Bedrock of Opinion: Science, Technology and Society in the Siting of High-Level Nuclear Waste
ISBN 9789048159581 , 2010 , Goran Sundqvist
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Making sense of science: understanding the social study of science
ISBN 9780803986916 , 2004 , Steven Yearley
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Science and Practice of Strength Training
ISBN 9780736056281 , 2006 , Vladimir Mihajlovic Zaciorskij,m.fl.
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American Food and Game Fishes. A Popular Account of All the Species Found in America North of the Eq
ISBN 9781110336869 , 2009 , David Starr Jordan, Barton Warren Evermann
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Cicero on the attack: invective and subversion in the orations and beyond
ISBN 9781905125197 , 2007
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All manners of food: eating and taste in England and France from the Middle Ages to the present
ISBN 9780252064906 , 1995
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A Discourse on the Dignity and Excellence of the Human Character, Illustrated in the Life of General
ISBN 9781113264190 , 2009 , Hitchcock Enos
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Discourse on Political Economy and the Social Contract
ISBN 9780199538966 , 2008 , Rousseau Jean-Jacques